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Cashier

Taco Bell • New Rochelle, NY 10801 • Posted 30+ days ago

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In-person • Full-time • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

The Cashier at Taco Bell is responsible for setting the tone for the customer experience by greeting and serving customers quickly and efficiently, or by working in the kitchen to prepare food. This role requires a friendly attitude, great customer service skills, and the ability to multitask and prioritize in a changing environment.

Responsibilities

  • Greet and serve customers quickly and efficiently
  • Work in the kitchen to prepare food
  • Ensure customer satisfaction
  • Maintain a friendly attitude and provide great customer service
  • Multitask and prioritize tasks effectively
  • Work effectively and safely in a changing environment
  • Utilize strong verbal and basic math skills

Qualifications

Required

  • 16 years old or older
  • Legal right to work in the United States
  • Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long periods

About Taco Bell

Taco Bell, under Yum! Brands Inc., is a popular fast-food chain known for its Mexican-inspired dishes. They offer a diverse menu with options like Rolled Chicken Tacos and operate a convenient mobile app for easy ordering. Customers can also enjoy benefits through the Taco Bell Rewards loyalty program.

Full Job Description

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

The Team Member is the first face that customers see when they walk through the door or the first voice they hear when they place a drive-thru order so you will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life.

Key responsibilities are ensuring customer's satisfaction while being the smiling face that greets and serves the customers quickly and efficiently or a cook who make things happen in the kitchen.

Additional Responsibilities:

+ Friendly attitude, great customer service skills

+ Great communication skills

+ Detail oriented with the ability to multitask and prioritize

+ Work effectively and safely in a changing environment

+ Strong verbal and basic math skills

Requirements

+ 16 years old or older

+ Legal right to work in the United States

+ Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long period

Benefits:

We offer:

+ Flexible Schedules

+ Discounted meals

+ Competitive starting pay

+ Cell phone discounts along with several other perks & discounts

+ Paid Time Off

+ Rapid advancement opportunity to a management position

+ Strong charity partnerships within our local communities

We value our employees and understand how you make a difference in our restaurants!

Company Introduction

At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.