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Dishwasher H

HGW San Marco LLC • Jacksonville, FL 32207 • Posted 30+ days ago via ZipRecruiter

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In-person • Full-time • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

The Dishwasher is responsible for loading, running, and unloading the dish machine, ensuring it remains clean and functional. They monitor the dish machine's water temperature, wash and store all tableware and kitchenware, maintain cleanliness and organization in the dish area, and handle tableware carefully to prevent breakage. Additionally, they clean food preparation and production areas as required and may be asked to fill in as needed to support restaurant operations.

Responsibilities

  • Loads, runs, and unloads dish machine.
  • Keeps the dish machine clean and reports any functional or mechanical problems immediately.
  • Monitors dish machine water temperature to ensure sanitary wash cycle.
  • Washes and stores all tableware and kitchenware.
  • Keeps dish area clean and organized.
  • Maintains adequate levels of clean tableware for dining room and kitchen.
  • Bags and hauls dish area trash to dumpster at designated times.
  • Handles tableware carefully to prevent breakage and loss.
  • Cleans food preparation and production areas as required.
  • Available to fill in as needed to ensure the smooth and efficient operations of the restaurant as directed by the restaurant manager or immediate supervisor.

Full Job Description

Job Description

Job Description

DUTIES AND RESPONSIBILITIES

  • Loads, runs, and unloads dish machine..
  • Keeps the dish machine clean and reports any functional or mechanical problems immediately.
  • Monitors dish machine water temperature to ensure sanitary wash cycle.
  • Washes and stores all tableware and kitchenware.
  • Keeps dish area clean and organized.
  • Maintains adequate levels of clean tableware for dining room and kitchen..
  • Bags and hauls dish area trash to dumpster at designed times
  • Handles tableware carefully to prevent breakage and loss.
  • Cleans food preparation and production areas as required.
  • Is available to fill in as needed to ensure the smooth and efficient operations of the restaurant as directed by the restaurant manager or immediate supervisor.

Benefits

  • Competitive compensation
  • 401k plan with a company match
  • Comprehensive benefits including medical, dental and vision
  • Paid Vacation

The company is an Equal Opportunity Employer, drug free workplace, and complies with ADA regulations as applicable.