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Estiatorio Milos • New York, NY 10001 • Posted 30+ days ago via ZipRecruiter
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The Cook at Estiatorio Milos is responsible for working collaboratively with kitchen staff to support the smooth and efficient running of the kitchen. They execute recipes with attention to detail to ensure the presentation and production of food meet Milos standards. The role involves preparing ingredients, maintaining food freshness, and working closely with the kitchen staff to ensure minimal waste and high-quality food service.
Overview
The Cook is mainly responsible for working collaboratively and communicating effectively with other kitchen staff to support the smooth and efficient running of the kitchen. They execute recipes and pay close attention to detail to ensure presentation and production of food is synonymous with Milos standards.
Primary roles and responsibilities
Requirements
Hourly wage: $18-$20
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