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Part-Time Line Cook

Mali Inc. • Hightstown, NJ 08520 • Posted 30+ days ago via ZipRecruiter

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In-person • Part-time • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

The Holiday Inn of East Windsor is seeking a part-time line cook to contribute to the day-to-day operations of the hotel's kitchen, including cooking for the on-site restaurant, room service, and all hotel functions. This role involves maintaining quality and consistency in food preparation, with a focus on weekend availability. The position offers the opportunity to learn and grow within the company.

Responsibilities

  • Help ensure compliance with our Food & Beverage policies and procedures
  • Be on time
  • Be professional
  • Maintain a clean and professional appearance
  • Learn and grow within the company

Qualifications

Required

  • Must be available on weekends
  • Prior experience with high-volume restaurant/banquet food prep is preferred
  • Serv Safe certified candidates are preferred
  • Knowledge of steak temperatures
  • Must be able to work independently

Full Job Description

Job Description

Job Description
Description:

The Holiday Inn of East Windsor is seeking a part-time line cook. We want to hear from you!

In this position, you will contribute to the day-to-day operations of the hotel's kitchen, which includes cooking for the on-site restaurant, room service, and all hotel functions. Join a great team and help us maintain our Quality and Consistency.


*Must be available on Weekends*


Who We Are:

The Holiday Inn of East Windsor is part of the Hotels Unlimited family of hotels. We are a New Jersey based, family owned company established in 1979, committed to growth through excellence. At Hotels Unlimited, we believe guests select our hotels because of our caring and attentive team members. We understand that small acts of thoughtfulness make all the difference in creating an extraordinary hospitality experience.

We work to make your job easier; we root for your success.

Expect responsibility. Expect challenges. Expect more than a job and a paycheck. Apply now and see just how much you will enjoy working as part of the Hotels Unlimited team.

Requirements:

Job Requirements:

  • Help ensure compliance with our Food & Beverage policies and procedures
  • Be on time
  • Be professional
  • Maintain a clean and professional appearance with the possibility to learn and grow within the company
  • *Prior experience with high-volume restaurant/banquet food prep is preferred*
  • *Serv Safe certified candidates are preferred*
  • Knowledge of steak temperatures
  • Must be able to work independently

Benefits:

  • Competitive pay
  • Personal Days
  • Health insurance
  • Dental & Vision
  • Matching 401k after one year