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Denny's Cook
Meyer Metz Restaurants LLC • Locust Grove, GA 30248 • Posted 30+ days ago via ZipRecruiter
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In-person • Full-time • Entry Level
Job Highlights
Using AI ⚡ to summarize the original job post
The Cook at Denny's is responsible for measuring and assembling ingredients for menu items, collaborating with management to prepare meals during dining hours, maintaining accurate food inventories, and ensuring the food prep area and kitchen are cleaned and sanitized at the end of shift. This role requires at least 1-year experience as a Cook in a family style restaurant, the ability to read and follow standardized recipes, and strong knowledge of proper food handling procedures.
Responsibilities
- Measure and assemble ingredients for menu items.
- Collaborate with Management to prepare meals during dining hours.
- Maintain accurate food inventories.
- Properly store food items at appropriate temperatures
- Rotate stock items as per established procedures.
- Restock kitchen for subsequent shifts.
- Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift.
Qualifications
Required
- At least 1-year experience as a Cook in a family style restaurant industry
- Able to read and follow standardized recipes.
- Strong knowledge of proper food handling procedures
- Able to work as part of a team in a busy kitchen atmosphere.
Preferred
- ServeSafe or Food Handler Certification
Full Job Description
Job Description
Essential skills
- Measure and assemble ingredients for menu items.
- Collaborate with Management to prepare meals during dining hours.
- Maintain accurate food inventories.
- Properly store food items at appropriate temperatures
- Rotate stock items as per established procedures.
- Restock kitchen for subsequent shifts.
- Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift.
Cook qualifications and skills.
- At least 1-year experience as a Cook in a family style restaurant industry
- Able to read and follow standardized recipes.
- Strong knowledge of proper food handling procedures
- Able to work as part of a team in a busy kitchen atmosphere.
- ServeSafe or Food Handler Certification preferred but not required.
Benefits
- Competitive compensation
- 401k
- Comprehensive benefits including medical, dental and vision
- Voluntary Insurance: Accident, Hospital, and Critical Illness
- Paid Vacation
- Salary Adjustment after successful completion of Dennys Cook Training Program
RREMC Restaurants, LLC is an Equal Opportunity Employer and maintains a Drug-Free Work Environment
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