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PM Server

Shaner Corporation • Newark, NJ 07175 • Posted today

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In-person • Full-time • Entry Level

Job Highlights

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The PM Server at Shaner Corporation is responsible for taking food and beverage orders, serving alcoholic and non-alcoholic beverages, and food orders to guest tables according to hotel specifications. This role involves ensuring compliance with operational procedures, maintaining food and beverage safety and quality, and communicating effectively with management and staff. The position requires flexibility to work weekends, holidays, and varied shifts.

Responsibilities

  • Take food and beverage orders, retrieve, and serve alcoholic, non-alcoholic beverages, and food orders to guest tables according to hotel specifications, courteously and efficiently.
  • Collect payments.
  • Assist in the maintenance of the restaurant area and equipment.
  • Ensure compliance with and completion of all daily operational procedures by the Food and Beverage Department.
  • Maintain food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
  • Ensure communication with General Manager, all other Department Managers, Supervisors and Staff.

Qualifications

Required

  • Minimum one year of experience in a similar position dealing with the public.
  • Minimum state age requirement to serve alcoholic beverages.
  • Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
  • High school graduate or equivalent, some college preferred.
  • ServSafe and/or food safety training.
  • Alcohol awareness training (such as TIPS).

Preferred

  • Bilingual English/Spanish.
  • Knowledge of local activities and attractions appropriate for clientele.

Full Job Description

  • Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
  • Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.
  • Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
  • Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.
  • Other duties as assigned.
Responsibilities Take food and beverage orders, retrieve, and serve alcoholic, non-alcoholic beverages, and food orders to guest tables according to hotel specifications, courteously and efficiently. Collect payments. Also assists in the maintenance of the restaurant area and equipment. Qualifications
  • Minimum one year of experience in a similar position dealing with the public.
  • Minimum state age requirement to serve alcoholic beverages.
  • Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
  • High school graduate or equivalent, some college preferred.
  • ServSafe and/or food safety training.
  • Alcohol awareness training (such as TIPS).
  • Bilingual English/Spanish a plus.
  • Knowledge of local activities and attractions appropriate for clientele.


Shaner Hotel Group

Shaner Hotels is one of the foremost award-winning hospitality owner-operators and management companies in the hospitality industry. Our current portfolio consists of over 65 full-service, select-service, extended-stay and resort properties with more than 7,500 rooms in 14 states and four countries. We partner with the top Hospitality Brands including independent locations as well. We provide a variety of services for investors, hotel owners and brands—including hotel development, design and construction, e-commerce, and revenue management. You can find out more by visiting our website, www.shanercorp.com!