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Food Operations Manager 1

Sodexo • STERLING, VA 20167 • Posted 30+ days ago

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In-person • Full-time • $55,500-$83,820/yr • Junior Manager

Job Highlights

Using AI ⚡ to summarize the original job post

Sodexo Corporate Services is seeking a Food Operations Manager 1 for a site in Sterling, VA. This role involves overseeing the day-to-day operations of a cafe, managing a team of 8 hourly employees, and assisting with catering and postproduction. The position offers a traditional Monday through Friday schedule with flexibility to work evenings and weekends as needed. The role includes a variety of responsibilities such as ordering, inventory, safety audits, and managing cleaning schedules.

Responsibilities

  • Oversee the day-to-day operation of the Café.
  • Ensure smooth meal services.
  • Manage a team of 8 hourly employees.
  • Ordering.
  • Inventory.
  • Safety Audits.
  • Assist the GM with postproduction.
  • Assist with catering.
  • Manage the cleaning schedules.

Qualifications

Required

  • Associate's Degree or equivalent experience
  • 2 years of basic management experience
  • 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Full Job Description

**Unit Description**

**Are you a culinary person looking to get out more Front of the House experience? Well Sodexo has a Great Opportunity for you!**

**Sodexo Corporate Services** is looking for a **Food Operations Manager 1** to join our team at one of our accounts in Sterling VA. The food operation is made up of 1 café that serves Breakfast and Lunch, 3 Micro-Markets with a 4 th one coming, and catering operation.

The **Food Operation Manager 1** will be the number 2 on site reporting to the General Manager. Duties will include but not limited to:

+ Oversee the day-to-day operation of the Café.

+ Ensuring smooth meal services

+ Managing a team of 8 hourly employees

+ Ordering

+ Inventory

+ Safety Audits

+ Assisting the GM with postproduction

+ Assist with catering

+ Manage the cleaning schedules

**This position offers a traditional Business and Industry, predominantly a Monday through Friday schedule. However, the ideal candidate must be flexible to work some evenings and weekends when needed.**

**Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible.**

Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality-of-Life Services!

**What We Offer**

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

**Qualifications & Requirements**

Basic Education Requirement - Associate's Degreeor equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

**Location** _US-VA-STERLING_

**System ID** _971858_

**Category** _Food Service_

**Relocation Type** _No_

**Employment Status** _Full-Time_

**Posted Range** _$55500 to $83820_

**Company : Segment Desc** _CORPORATE SERVICES SEGMENT (US)_

_On-Site_