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Shift Lead
Taco Bell • Pflugerville, TX 78691 • Posted 30+ days ago
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In-person • Full-time • $17.00/hr • Entry Level
Job Highlights
Using AI ⚡ to summarize the original job post
As a Shift Lead at Taco Bell, you will support the Restaurant Leader by running great work shifts, meeting Taco Bell standards, and taking ownership to solve problems. You will seek help as needed and be willing to help and guide others, ensuring team members complete tasks as assigned and serve safe, quality food with a "Here to Serve" attitude. You will also help create an environment that both Team Members and customers want to be in.
Responsibilities
- Support the Restaurant Leader by running great work shifts and meeting Taco Bell standards.
- Take ownership to solve problems and become part of the solution.
- Seek help as needed and be willing to help and guide others.
- Ensure team members complete tasks as assigned.
- Serve safe, quality food with a "Here to Serve" attitude.
- Help create an environment that Team Members want to work and customers to visit.
- Solve customer complaints and win them over again.
- Provide positive, constructive feedback to team members.
- Be open, honest, and transparent with the Restaurant Leadership Team.
- Follow safety & security, cash management, inventory, and labor policies and procedures.
About Taco Bell
Taco Bell, under Yum! Brands Inc., is a popular fast-food chain known for its Mexican-inspired dishes. They offer a diverse menu with options like Rolled Chicken Tacos and operate a convenient mobile app for easy ordering. Customers can also enjoy benefits through the Taco Bell Rewards loyalty program.
Full Job Description
" You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees."
You support the Restaurant Leader (RL) by running great work shifts and meeting Taco Bell standards. You take ownership to solve problems and become part of the solution. You seek help as needed and are willing to help and guide others. Ensure team members complete tasks as assigned and serve safe, quality food with a "Here to Serve" attitude. You help create an environment that Team Members want to work and our customers to visit.
Key Behaviors
+ Solving customer complaints and winning them over again
+ Providing positive, constructive feedback to team members
+ Being open, honest and transparent with the Restaurant Leadership Team
+ Following safety & security, cash management, inventory, and labor policies and procedures
This list of job duties and responsibilities is not all inclusive. Employees typically average 30+ hours a week, but hours may vary depending on the operational needs of the business. The company and/or restaurant management may change or add to these job duties and responsibilities at any time with or without prior notice.
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