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Fine Dining Hostess / Host

THE ORCHID STEAKHOUSE • Bethlehem, PA • Posted 30+ days ago via ZipRecruiter

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In-person • Full-time • $14.00/hr • Entry Level

Job Highlights

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The Orchid Steakhouse is seeking a Host or Hostess for their fine dining establishment. The role involves providing friendly, responsive guest service to create an exceptional dining experience. Responsibilities include making reservations, ensuring guest information is accurate, greeting guests, and estimating wait times. The ideal candidate will be an early riser, punctual, professional, and organized, with a deep love for the food service industry.

Responsibilities

  • Consistently offers professional, engaging and friendly service
  • Assist guests in making reservations in an informative and helpful way
  • Ensure all of the guests' information is correct and accurate
  • Be polite and friendly
  • Provide top tier guest experience
  • Seek moments for spontaneous hospitality
  • Keep a clean and organized host stand
  • Practice mindfulness and have patience
  • Maintain a positive attitude and excellent communication skills
  • Be friendly and outgoing
  • Ability to listen and communicate effectively
  • Strong organizational and motivational skills
  • Answer the phones and book reservations
  • Greet customers and make them feel welcome
  • Estimate wait time for guests

Qualifications

Required

  • Early riser
  • Punctual
  • Professional
  • Organized
  • Deep love for the food service industry

Full Job Description

Job Description

Job Description

LIMITED TIME ONLY! THE ORCHID STEAKHOUSE is looking for talented and passionate people to come be part of our fine dining establishment! Experience exquisite cuisine, coupled with ambiance and a comfortable setting. Right now, there is a limited opportunity for the employment of a new Host or Hostess. Host(s) and Hostess(es) provide friendly, responsive guest service to create an exceptional dining experience for all of our guests that visit the restaurant.

Our ideal candidate will be an early riser, punctual, professional, and organized. They will exhibit the qualities of someone who has a deep love of the food service industry, and an overall need to be better than they were the day before.


Responsibilities include:
• Consistently offers professional, engaging and friendly service
• Assist guests in making reservations in an informative and helpful way
• Ensure all of the guests' information is correct and accurate
• Being polite and friendly
• Providing top tier guest experience

Most importantly, hosts and hostesses are seeking moments for spontaneous hospitality. Constantly learning and growing. Keeping a clean and organized host stand. Practices mindfulness and has patience. Positive attitude and excellent communication skills. Friendly and outgoing personality. Ability to listen and communicate effectively. Strong organizational and motivational skills. Answering the phones and book reservations. Greeting customers and making them feel welcome. Estimating wait time for guests.


Perks:

  • *50% off food while you are working. *Flexible & consistent scheduling (based on performance and availability) *Company culture of care, responsibility, and growth. Room for growth within the company.

Available shifts and compensation: We have available shifts all days of the week. Closed on Mondays. Compensation is $14.00/hour.