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Cook
Catezza • Red Bank, NJ 07701 • Posted 30+ days ago via ZipRecruiter
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In-person • Full-time • Entry Level
Job Highlights
Using AI ⚡ to summarize the original job post
Catezza is seeking a Cook to join their team, focusing on creating unforgettable experiences for guests. The role involves ensuring safe and sanitary food-handling practices, maintaining food freshness, and cooking according to recipes or personal judgment. The ideal candidate will have a passion for elegance, music, aromas, palate for excellence, and a touch for luxury.
Responsibilities
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
Qualifications
Required
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handlers certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Full Job Description
Job Description
Job Description
Benefits:
Are you passionate about creating unforgettable experiences?
Esperto Hospitality Group is looking for talented individuals to join our team and help us seduce the senses of our guests at all of our locations, (Locations available Red Bank & Marlboro). If you have a flair for elegance, an ear for music, a nose for aromas, a palate for excellence, and a touch for luxury, we want you to be a part of our journey.
Responsibilities:
- Networking Opportunities
- Innovation and Creativity
- Flexible schedule
- Opportunity for advancement
Are you passionate about creating unforgettable experiences?
Esperto Hospitality Group is looking for talented individuals to join our team and help us seduce the senses of our guests at all of our locations, (Locations available Red Bank & Marlboro). If you have a flair for elegance, an ear for music, a nose for aromas, a palate for excellence, and a touch for luxury, we want you to be a part of our journey.
Responsibilities:
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handlers certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
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