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Substitute Cook/Cashier

Clear Creek Amana Community School District • Oxford, IA 52322 • Posted 30+ days ago via ZipRecruiter

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In-person • Part-time • Temporary • Entry Level

Job Highlights

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The Substitute Cook/Cashier at Clear Creek Amana Community School District is responsible for preparing and serving nutritious meals to students. This role involves working in different areas of the kitchen and cafeteria, performing tasks such as food preparation, operating equipment, and maintaining a safe and sanitary environment. The position requires a strong customer service orientation, good communication skills, and the ability to work under pressure.

Responsibilities

  • Performs tasks assigned by the lead cook and food service director.
  • Prepares food according to recipe using proper procedures.
  • Operates equipment and performs work tasks in a safe and sanitary manner.
  • Cleans and maintains school food service equipment and facilities.
  • Serves food using proper sanitation.
  • Maintains positive relations with students and staff in the serving line.
  • Assists lead cook with record keeping and inventory.
  • Makes suggestions for improving food quality or general operations of the school food service operation.
  • Regular attendance
  • Other duties as assigned

Qualifications

Required

  • Strong customer service orientation.
  • Good oral and written communication skills.
  • Ability to lift up to fifty pounds.
  • Required to frequently stand for prolonged periods, walk, use hands and fingers to handle and/or feel objects, tools or controls.
  • Ability to work under pressure with frequent interruptions.
  • Ability to handle multiple tasks and work independently.
  • Knowledge of cooking procedures, and equipment helpful.

Full Job Description

Job Description

Job Description

TITLE: Substitute Cook/Cashier

APPROX. HOURS: 7:00 AM - 1:30 PM

JOB SUMMARY: To prepare and serve nutritious meals to students. The employee will frequently work in different areas of the kitchen and cafeteria performing their duties.

QUALIFICATIONS:

  • Strong customer service orientation.
  • Good oral and written communication skills.
  • Ability to lift up to fifty pounds.
  • Required to frequently stand for prolonged periods, walk, use hands and fingers to handle and/or feel objects, tools or controls.
  • Ability to work under pressure with frequent interruptions.
  • Ability to handle multiple tasks and work independently.
  • Knowledge of cooking procedures, and equipment helpful.

SPECIFIC DUTIES:

  1. Performs tasks assigned by the lead cook and food service director.
  2. Prepares food according to recipe using proper procedures.
  3. Operates equipment and performs work tasks in a safe and sanitary manner.
  4. Cleans and maintains school food service equipment and facilities.
  5. Serves food using proper sanitation.
  6. Maintains positive relations with students and staff in the serving line.
  7. Assists lead cook with record keeping and inventory.
  8. Makes suggestions for improving food quality or general operations of the school food service operation.
  9. Regular attendance
  10. Other duties as assigned.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job. The information contained in this job description is in compliance with the American Disabilities Act (A.D.A.) and is not an exhaustive list of the duties performed for this position. Additional duties are performed by the individuals holding this position and additional duties may be assigned. The Clear Creek Amana School is an Equal Opportunity Employer. The district does not discriminate on the basis of race, color, national origin, sex, disability, age, religion, creed, sexual orientation or gender identity. Federal law obligates an employer to provide reasonable accommodation for the known disabilities of applicants, unless doing so would pose an undue hardship on the employer.