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Assistant Manager
Taco Bell • SULPHUR, LA 70665 • Posted 30+ days ago
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In-person • Full-time • Junior Manager
Job Highlights
Using AI ⚡ to summarize the original job post
The Taco Bell Assistant Manager supports the Restaurant General Manager by ensuring smooth operations during shifts, adhering to Taco Bell standards, and managing inventory and finances. Responsibilities include overseeing Team Members and Shift Managers, ensuring quality food service, and maintaining a safe work environment. The role requires a positive attitude, good communication skills, and a willingness to lead and assist others.
Responsibilities
- Ensure Team Members and Shift Managers complete all assigned duties
- Manage inventory
- Ensure financial accountability
- Serve safe, quality food in a friendly manner
- Ensure the restaurant is a safe place for employees and customers
- Oversee cleaning tasks such as sweeping, mopping, and trash removal
- Maintain the cleanliness of the parking lot and grounds surrounding the restaurant
Qualifications
Required
- High School Diploma or GED
- 1-3 years supervisory experience in a food service or retail environment, including Profit and Loss responsibility
- Basic personal computer literacy
- Must be at least 18 years old
- Must pass background check criteria and drug test
- Must have reliable transportation
- Basic business math and accounting skills
- Strong analytical/decision-making skills
Preferred
- College or University Degree
- Strong preference for internal promote from Shift Manager position
About Taco Bell
Taco Bell, under Yum! Brands Inc., is a popular fast-food chain known for its Mexican-inspired dishes. They offer a diverse menu with options like Rolled Chicken Tacos and operate a convenient mobile app for easy ordering. Customers can also enjoy benefits through the Taco Bell Rewards loyalty program.
Full Job Description
The Taco Bell Assistant General Manager supports the Restaurant General Manager by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems with a smile, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members and Shift Managers complete all assigned duties, inventory management, and financial accountability and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for all employees to work and customers to visit. A successful candidate will have a positive attitude and good communications skills. If you want to build a great career, be part of a winning team, and learn valuable leadership skills, Taco Bell is the place to learn, grow and succeed!
Job Requirements and Essential Functions:
+ High School Diploma or GED, College or University Degree preferred
+ 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
+ Basic personal computer literacy
+ Strong preference for internal promote form Shift Manager position
+ Must be at least 18 years old
+ Must pass background check criteria and drug test
+ Must have reliable transportation
+ Basic business math and accounting skills, and strong analytical/decision-making skills
+ Able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin
+ Able to clean the parking lot and grounds surrounding the restaurant
+ Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 80% of shift time
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