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Crew Member

Baskin Robbins • Roselle, NJ 07203 • Posted 30+ days ago

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In-person • Full-time • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

As a Crew Member at Dunkin' Donuts, you will be responsible for delivering great and friendly guest experiences by preparing products according to operational and quality standards, serving them with enthusiasm in a clean, fast-paced environment, and working as part of a team to meet guests' needs. This role offers growth opportunities, flexible hours, and medical insurance.

Responsibilities

  • Work in a Team Environment
  • Maintain Operational Excellence
  • Drive Profitability

Qualifications

Required

  • Fluent in English
  • Basic computer skills
  • Capable of counting money and making change
  • High School diploma or equivalent, preferred
  • Able to operate restaurant equipment (minimum age requirements may apply)

Full Job Description

This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Used under license.

**_Crew Member_**

We are a small independent Dunkin' Donuts franchisee looking for enthusiastic, hard-working individuals to work in our restaurants!

**We offer:**

+ Growth Opportunities

+ Flexible hours

+ Medical Insurance

As a Crew Member, you'll be responsible for delivering great and friendly guest experiences. You'll prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. You'll work as part of a team to meet our Guests' needs and give them a reason to come back.

**Responsibilities Include:**

1. Work in a Team Environment

2. Maintain Operational Excellence

3. Drive Profitability

**Skills/Qualifications:**

+ Fluent in English

+ Basic computer skills

+ Capable of counting money and making change

+ High School diploma or equivalent, preferred

+ Able to operate restaurant equipment (minimum age requirements may apply)

**Competencies:**

1. Guest Focus

2. Passion for Results

3. Problem Solving and Decision Making

4. Honesty and Integrity