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Blue Ridge Cook 1
Omni Hotels • Asheville, NC 28815 • Posted 30+ days ago
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In-person • Full-time • Mid Level
Job Highlights
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The Cook 1 at Omni Hotels' Grove Park Inn is responsible for preparing all hot/cold food items, ensuring consistency and quality production, and serving food according to specifications. This role involves assisting the Chef De Cuisine, maintaining high standards of cleanliness and hygiene in the kitchen, and expediting the restaurant during service in the absence of the sous chef.
Responsibilities
- Assist Chef De Cuisine on all matters relating to the kitchen area.
- Ensure a high standard of cleanliness and hygienic practice throughout the kitchen.
- Insure all kitchen stations are set for service 15 minutes prior to service.
- Required to learn and train on all menu items produced by all kitchen station.
- Perform work assignments to meet proper quantities within a necessary time frame.
- Refrigeration and serving of cold food.
- Production of orders.
- Maintain safe food handling procedures at all times.
- Expedite restaurant during service in absence of sous chef.
Qualifications
Required
- Display basic knife skills
- AAS in Culinary Arts or equivalent from an accredited University or Institute preferred
- Minimum of 3 years experience in fast paced, culinary environment
- Ability to multi-task
- Must be able to stand for 8+ hours per day
- Flexible scheduling to include nights, weekends, and holidays
- Servesafe Sanitation certification; ACF Certified preferred
About Omni Hotels
Omni Hotels & Resorts is a luxury hotel group offering upscale accommodations and premier hospitality experiences across North America. The company, founded in 1958 by Robert H. Rowling, has grown to operate over 60 properties, providing personalized service, elegant accommodations, and exceptional dining options to leisure and business travelers. Omni Hotels & Resorts remains focused on expanding its presence in key markets and delivering top-tier luxury experiences in the hospitality industry.
Full Job Description
Grove Park Inn
The AAA Four-Diamond Grove Park Inn is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds of art, entertainment, sports and politics have stayed at this hotel. The property offers sweeping views of the Blue Ridge Mountains, delectable restaurants, a Donald Ross golf course, tennis and fitness center, award winning spa and spacious convention facilities.
Omni Grove Park Inn's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Grove Park Inn may be your perfect match.
Job Description
To prepare all hot/cold food items. Be responsible for consistency and quality production and ensure all food is served according to specification.
Responsibilities
- Assist Chef De Cuisine on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice throughout the kitchen.
- Insure all kitchen stations are set for service 15 minutes prior to service.- Required to learn and train on all menu items produced by all kitchen station.- Perform work assignments to meet proper quantities within a necessary time frame.- Refrigeration and serving of cold food.- Production of orders.
- Maintain safe food handling procedures at all times.
- Expedite restaurant during service in absence of sous chef.
Qualifications
- Display basic knife skills
- AAS in Culinary Arts or equivalent from an accredited University or Instute prefered - Minimum of 3 yrs experience in fast paced, culinary environment- Ability to multi-task- Must be able to stand for 8+ hours per day- Flexible Scheduling to include nights, weekends, and holidays.
- Servesafe Sanitation; ACF Certified preferred
Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com."
Job LocationsUS-NC-Asheville
Posted Date1 month ago(8/9/2024 9:52 AM)
Requisition ID 2024-113271
# of Openings 1
Category (Portal Searching) Culinary
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