Job Search Assistant
Restaurant Team Member
Dunkin' • The Villages, FL 32163 • Posted 30+ days ago
Boost your interview chances in seconds
Tailored resume, cover letter, and cheat sheet
In-person • Full-time • Entry Level
Job Highlights
Using AI ⚡ to summarize the original job post
A Dunkin' Restaurant Team Member is responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service, and maintaining a clean, safe, and organized workspace. This role reports to the Restaurant Manager and is part of a fast-paced team environment.
Responsibilities
- Follow Brand standards, recipes, and systems
- Follow food safety standards
- Prepare food and beverages
- Assemble and package orders and serve to guests
- Understand restaurant menu including limited time offers and promotions and be able to answer guest questions
- Maintain a clean and organized workstation
- Clean equipment and guest areas
- Stock items such as cups, lids, etc at workstation
- Take orders at the Drive Thru or Front Counter POS and handle payments (if applicable)
- Follow speed of service standards
- Serve and communicate with guests
- Maintain a guest focused culture in the restaurant
- Communicate effectively with managers and coworkers
- Organize and maintain stock room and refrigerated areas
Qualifications
Required
- Works well with others in a fast-paced team environment
- On time, demonstrates honesty and a positive attitude
- Willingness to learn and adapt to change
- Guest focused
About Dunkin'
Dunkin is a renowned coffee and baked goods chain known for its famous Iced Coffee and a wide range of bakery favorites. They also offer ready-to-drink iced coffee and milk beverages in delicious flavors like Mocha, French Vanilla, Espresso, and Original. Whether you need a morning energy boost or a delightful treat throughout the day, Dunkin provides a convenient and flavorful experience for customers on-the-go.
Full Job Description
**Position Title:** Restaurant Team Member
**Reports To:** Restaurant Manager
Overview
A Dunkin' Restaurant Team Member is generally responsible for preparing food and beverages according to Dunkin' Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.
Responsibilities Include:
+ Follow Brand standards, recipes and systems
+ Follow food safety standards
+ Prepare food and beverages
+ Assemble and package orders and serve to guests
+ Understand restaurant menu including limited time offers and promotions and be able to answer guest questions
+ Maintain a clean and organized workstation
+ Clean equipment and guest areas
+ Stocking items such as cups, lids, etc at workstation
+ Take orders at the Drive Thru or Front Counter POS and handle payments (if applicable)
+ Follow speed of service standards
+ Serve and communicate with guests
+ Maintain a guest focused culture in the restaurant
+ Communicate effectively with managers and coworkers
+ Organize and maintain stock room and refrigerated areas
Education/Experience:
+ None
Key Competencies
+ Works well with others in a fast-paced team environment
+ On time, demonstrates honesty and a positive attitude
+ Willingness to learn and adapt to change
+ Guest focused
Physical Demands/Working Conditions:
+ Standing on feet
+ Repetitive motion including bending, stooping and reaching
+ Lifting objects including boxes, ice and product up to 20lbs (if applicable)
+ Working in a small space
Search for other jobs like this one:
Search for popular related roles:
Search nearby locations hiring for this role: