Job Highlights
Using AI ⚡ to summarize the original job post
The Assistant Manager at Arby's is responsible for overseeing the daily operations of a restaurant in the absence of the Restaurant General Manager. This role involves ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance, inventory management, team management, recruiting and retention of team members, and financial accountability. The Assistant Manager also ensures the delivery of the highest quality products and services to each customer.
Responsibilities
- Direct the daily operations of a restaurant in the Restaurant General Manager's absence.
- Ensure compliance with company standards in all areas of operation.
- Oversee product preparation and delivery.
- Manage customer relations.
- Handle restaurant maintenance and repair.
- Manage inventory.
- Lead team management, including recruiting and retention of team members.
- Ensure financial accountability.
- Deliver the highest quality products and services to each customer.
Full Job Description
The Assistant Manager has the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's absence, ensuring compliance with company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, financial accountability, ensuring that the highest quality products and services are delivered to each customer and other duties as required or assigned.
Arby's and its franchisees are equal opportunity employers.