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Line Cook

Mi Vida District Wharf • Washington, DC 20024 • Posted 24 days ago via ZipRecruiter

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In-person • Full-time • $19.00/hr • Entry Level

Job Highlights

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Knead Hospitality + Design is seeking Line Cooks to join their growing family of restaurants. The company operates ten concepts across twenty locations, offering a variety of culinary experiences. This opportunity is ideal for those looking to be part of a restaurant opening or join an established team, with the chance to work in different concepts and expedite professional growth.

Full Job Description

Job Description

Job Description

Knead Hospitality + Design is hiring for Line Cooks!

We are seeking hospitality professionals to join our growing family of restaurants currently featuring ten concepts over twenty locations and growing: SUCCOTASH (multiple locations)| MI VIDA (multiple locations) | BISTRO DU JOUR (multiple locations) | THE GRILL (multiple locations) | GATSBY | MAH-ZE-DAHR BAKERY (multiple locations) | MI CASA | TU TACO (multiple locations) | LIL' SUCCOTASH (multiple locations) | KNEADZA PIZZA (multiple locations) |

Whether you long to be a part of a restaurant opening, or wish to join a well-oiled and busy restaurant, we have opportunities to help you take your career in a new direction. At KNEAD, you’ll have the opportunity to work in many concepts allowing you to expedite your professional growth:

  • French / Bistro Du Jour
  • Steak / The Grill
  • Mexican or Tex-Mex / Mi Vida or Mi Casa
  • Southern Steakhouse / Succotash PRIME
  • Re-imagined American Diner / Gatsby
  • Upscale Bakery / Mah-Ze-Dahr
  • QSR / Lil' Succotash, Tu Taco or Kneadza Pizza
Job Types: Full-time, Part-time

Pay: From $19.00 per hour
Benefits:
• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Restaurant type:
• Casual dining restaurant
• Upscale casual restaurant Shift:
• 8 hour shift
Weekly day range:
• Monday to Friday
• Weekend availability Work Location: In person

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