Production Supervisor

Step into the world of airline catering and hospitality with LSG Sky Chefs, the unrivaled leader in delivering top-notch on-board solutions including catering, retail, entertainment, equipment, logistics, consulting, and lounge services. With over 80 years of experience, we have set the bar high and continue to soar above the rest in the industry.

Our dynamic approach and outstanding reputation have earned us the prestigious title of "Airline Caterer of the Year in North America" for 2023 and 2024.

The Community You Will Join

What truly sets us apart is our dedicated team of talented individuals who drive our success. Their commitment to excellence and innovation ensures that every culinary experience and service we deliver is nothing short of exceptional.

The Difference You Will Make

We are currently seeking a standout individual to join our team as an Operations Supervisor, someone who thrives in a fast-paced production environment and is passionate about delivering quality products to our customers. As the Supervisor, you’ll be leading a team packing retail goodies and airline meals ensuring that everything is assembled according to the highest quality standards. You’ll also be responsible for overseeing the dishwashing operations

Perks:

• Medical, Dental, Vision ELIGIBLE DAY 1!
• Employer-paid life insurance, AD&D, and a variety of voluntary benefits. ELIGIBLE DAY 1!
• Tuition Reimbursement
• Vacation, Sick, and Holiday Pay
• 401(k) including company match
• Free Meals & Parking
• Opportunities for Advancement

A Typical Day

• You will oversee the assembly team focused on packing a variety of items according to specifications provided by our customers. Also, you will monitor work performed within the department to ensure quality standards are met
• Maintain a fluid schedule of open work items with target start and end dates that complement the objectives of the master schedule
• A successful applicant will be able to work in a refrigerated environment for long periods.
• Assist in ensuring proper training and development of all assembly employees
• Monitor the process of sorting, wrapping, and packing airline dry goods/liquor & equipment into airline carts according to airline specifications. Keep production areas in compliance with sanitation standards set by HACCP, FDA, USDA, and customer requirements.
• Ensure compliance with all government regulatory agencies standards (for example Food and Drug Administration (FDA), United States Department of Agriculture (USDA), Occupational Safety and Health Administration (OSHA), Environmental Protection Administration (EPA), Department of Transportation (DOT), Hazard Analysis and Critical Control Points (HACCP), etc.)
• Supervise and coordinate the activities of dish room staff, including dishwashers and other support personnel.
• Train new staff on proper dishwashing and sanitation procedures.
• Enforce safety and sanitation regulations in the dish room area.
• Maintain a clean and organized dishwashing area, including disposal of waste and recycling materials.

Your Expertise

• Proven experience in food processing, grocery store produce, delicatessen, or hospitality industries
• Industry experience with a solid understanding of food safety, regulatory compliance, and GMP
• Strong knowledge of sanitation and safety standards related to dishwashing operations.
• Excellent communication and leadership skills.
• Ability to work effectively in a fast-paced environment.
• Strong attention to detail and organizational skills.
• Flexibility to work evenings, weekends, and holidays as needed.
• Proficient in Microsoft products; familiarity with payroll and scheduling software
• Experience working in a food manufacturing or airline catering environment is preferred.