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KFC General Manager - Salary Non Exempt

KFC • New Port Richey, FL 34654 • Posted today

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In-person • Full-time • Junior Manager

Job Highlights

Using AI ⚡ to summarize the original job post

The General Manager at KFC is responsible for managing a $1 million+ business, ensuring customer satisfaction, and maintaining a positive work environment. This role involves working closely with the Restaurant General Manager to grow the business, with a focus on leadership, team management, and providing excellent customer service.

Responsibilities

  • Manage a $1 million+ business
  • Ensure customer satisfaction
  • Maintain a positive work environment
  • Work closely with the Restaurant General Manager to grow the business
  • Leadership and team management
  • Provide excellent customer service

Qualifications

Required

  • Natural leadership qualities
  • Maniacal about serving great-tasting chicken with a great big smile
  • Honest, energetic, motivational, and fun personality
  • High standards for self and the team
  • Up for a challenge and excited by the restaurant business
  • At least 18 years old with a valid driver's license and reliable transportation (not public transportation)

About KFC

KFC is an American fast-food restaurant chain known for its signature fried chicken, offering a menu that includes various chicken dishes, sandwiches, sides, and desserts. The company operates globally in over 22,000 locations across 136 countries and is part of Yum! Brands. KFC focuses on adapting its menu to local preferences, maintaining a strong market presence through innovation and community initiatives.

Full Job Description

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters.

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.

If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you do, you get rewarded in a big way.

Requirements:

The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:

- A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team.
- You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile.
- We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun.
- You set high standards for yourself and for the team.
- You're up for a challenge. You love the excitement of the restaurant business and know every day is different.
- And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.