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Production Cook 1 | PM |Texas Spice

Omni Hotels • Austin, TX 78703 • Posted 16 days ago

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In-person • Full-time • Mid Level

Job Highlights

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Omni Hotels & Resorts is seeking a Production Cook 1 for Texas Spice at Barton Creek Resort & Spa. This role involves independently preparing all food items as directed by supervisors, identifying and inspecting food products for quality, following storage procedures, and ensuring the cleanliness and safety of the kitchen area. The ideal candidate will have at least 2 to 3 years of culinary experience, butchering skills, and the ability to work efficiently without immediate supervision.

Responsibilities

  • Independently prepare all food items as directed by supervisor and to the company specifications.
  • Identify and inspect all food products for quality.
  • Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.
  • Safely and properly use all culinary equipment.
  • Understand and demonstrate cooking skills and techniques.
  • Keep walk-in, prep area and equipment up to Health Department and EcoSure standards at all times.
  • Attend department meetings and other company required trainings.
  • Complete other duties as assigned by management.

Qualifications

Required

  • At least 2 to 3 years culinary experience in a hotel or restaurant kitchen.
  • Butchering skills
  • Previous work experience at a steakhouse
  • Ability to work efficiently without immediate supervision
  • Familiarity with weights and measures to follow and multiply standard recipes
  • Excellent written and verbal communication skills
  • Organizational skills
  • Basic mathematical skills
  • Ability to work in a fast-paced, high pressure work environment
  • Texas Food Handlers certification

About Omni Hotels

Omni Hotels & Resorts is a luxury hotel group offering upscale accommodations and premier hospitality experiences across North America. The company, founded in 1958 by Robert H. Rowling, has grown to operate over 60 properties, providing personalized service, elegant accommodations, and exceptional dining options to leisure and business travelers. Omni Hotels & Resorts remains focused on expanding its presence in key markets and delivering top-tier luxury experiences in the hospitality industry.

Full Job Description

Location

Barton Creek Resort & Spa

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

Omni Barton Creek Resort and Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

Job Description

Omni Hotels & Resorts is seekingTexas Spice | PM Prod Cook 1 for the beautiful Barton Creek Resort & Spa!

Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2023

Responsibilities

+ Independently prepare all food items as directed by supervisor and to the company specifications.

+ The ability to identify and Inspect all food products for quality.

+ Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.

+ Safely and properly use all culinary equipment.

+ Must have a solid and demonstrated understanding of cooking skills and techniques.

+ Keep walk-in, prep area and equipment up to Health Department and EcoSure standards at all times.

+ Attend department meetings and other company required trainings.

+ Complete other duties as assigned by management .

Qualifications

Qualifications:

+ Required to have at least 2 to 3 years culinary experience in a hotel or restaurant kitchen.

+ Butchering skills

+ Previous work experience at a steakhouse

+ Must be able to work efficiently without needing immediate supervision from management.

+ Must be familiar weights and measures in order to follow and multiply standard recipes.

+ Excellent written and verbal communication skills as well as organizational skills.

+ Must have basic mathematical skills.

+ The ability to work in a fast paced high pressure work environment while executing delegated tasks and assignments.

+ Texas Food Handlers certification required.

Physical Requirements:

+ Must be able to lift, push, pull and carry moderate weight. Must be able to walk/stand for extended periods of time, with frequent bending and twisting. Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.

Working Environment:

+ Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.

+ Exposure to hazardous cleaning chemicals.

Tools & Equipment:

+ Cooking utensils and equipment.

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com

Job LocationsUS-TX-Austin

Posted Date2 weeks ago(9/5/2024 5:55 PM)

Requisition ID 2024-114279

# of Openings 1

Category (Portal Searching) Culinary