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Cook (Skilled Nursing Facility)

Caldera Care • Bremerton, WA 98312 • Posted 16 days ago via ZipRecruiter

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In-person • Full-time • $20.00-$22.00/hr • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

Emerald Bay Care, a Caldera Care facility, is seeking a Cook to join their team. The role involves preparing meals, desserts, and snacks according to the menu schedule, ensuring all special diets and dietary concerns are met, and maintaining a clean and organized work area. This position offers the opportunity to work in a warm and welcoming environment dedicated to providing top-notch care to residents.

Responsibilities

  • Prepares meals, desserts and snacks in accordance with the posted menu schedule
  • Ensures all special diets and dietary concerns are followed
  • Serves meals that are palatable and presentable
  • Responsible for keeping work area clean, organized, sanitized, including washing pots and pans, etc
  • Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation

Qualifications

Required

  • Must be interested in geriatrics
  • Able to read, write, speak, and understand the English language
  • Knowledgeable and experienced in dietary techniques and procedures

Full Job Description

Job Description

Job Description

About Us

At Emerald Bay Care (a Caldera Care facility), we are dedicated to creating a warm and welcoming environment that feels like home. Our commitment to our residents is exemplified by our team of compassionate employees. We take pride in providing top-notch care, delivering the highest standards of excellence. When a loved one comes to our facility, they will be well cared for, will feel heard, and will know that they matter. We strongly believe that the key to this is through our incredible staff! Come join our amazing team!


Pay Range: $20-22 DOE


Cook Duties and Responsibilities:

  • Prepares meals, desserts and snacks in accordance with the posted menu schedule; makes sure that all special diets and dietary concerns are followed
  • Serves meals that are palatable and presentable
  • Responsible for keeping work area clean, organized, sanitized, may include washing pots and pans, etc
  • Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation

Cook Qualifications and Skills:

  • Must be interested in geriatrics, be able to read, write, speak, and understand the English language
  • Knowledgeable and experience in dietary techniques and procedures

Benefits:

  • Health/Dental/Vision insurance
  • 401K plan
  • Same day pay (with a nominal fee)
  • Paid time off
  • Tuition assistance and continued education


Job Posted by ApplicantPro