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Cafeteria Worker - Dacula

Publix • Dacula, GA 30019 • Posted 15 days ago

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In-person • Full-time • $14.25-$19.65/hr • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

The Cafeteria Worker at Publix in Dacula is responsible for stocking and rotating inventory, preparing, cooking, and serving meals for Publix associates, and maintaining cleanliness through washing pots and operating the dishwasher. This role requires the ability to work nights, weekends, and holidays, and involves physical activities such as lifting a minimum of 50 pounds and standing for long periods.

Responsibilities

  • Stocking and rotating inventory
  • Preparing, cooking, and serving meals for Publix associates
  • Washing pots and operating the dishwasher
  • Additional responsibilities may be assigned as needed

Qualifications

Required

  • At least 18 years old
  • Able to work nights
  • Able to work weekends, holidays, and extended periods of time
  • Able to lift a minimum of 50 pounds
  • Able to read, write, and solve math problems
  • Able to interpret, understand, and follow instructions
  • Able to stand for long periods of time
  • Able to bend, stoop, and twist
  • At least six months of cooking experience in an environment where a variety of entrees and methods are used (e.g., a restaurant, cafeteria, or culinary school)
  • Ability to work well with others and be a team member
  • Show enthusiasm, initiative, and pride in work
  • Show commitment to Publix's mission

Preferred

  • Current Atlanta Distribution associate
  • More than six months of cooking experience in an environment where a variety of entrees and methods are used (e.g., a restaurant, cafeteria, or culinary school)

About Publix

Publix Super Markets is an employee-owned supermarket chain operating in the southeastern United States. Known for exceptional customer service, Publix offers a wide range of products including grocery items, bakery goods, deli meats, fresh produce, pharmaceuticals, and general merchandise. With over 1,200 stores and a focus on quality and employee ownership, Publix is a market leader in the region.

Full Job Description

**30260BR**

**Position Title:**

Cafeteria Worker - Dacula

**Department:**

Distribution

**Location:**

Dacula, GA

**Description:**

+ stocking and rotating inventory

+ preparing, cooking, and serving meals for Publix associates and

+ washing pots and operating the dishwasher

+ the responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.

**Req ID:**

30260BR

**Hours of Work:**

Rotating schedule

**Facility:**

Atl Fresh Kitchen B018

**State:**

Georgia

**Frequency of Pay:**

Weekly

**Minimum Base Pay:**

14.25

**Additional Information:**

Your application may have additional steps that you will need to complete in order to remain eligible for consideration. Please be sure to monitor your email, including your spam folder, on a daily basis for critical, time-sensitive emails that could require action within 24-48 hours.

Please do not use your Publix email address when applying. Once your application has been successfully submitted you will receive a confirmation email.

Please note that Publix will not sponsor any hire for this position for a visa or permanent residence.

**Address:**

445 Hurricane Trail

**City:**

Dacula

**Other Compensation Information:**

+ Night differential:A $.75 per hour night differential is paid to associates regularly scheduled to work any hours between midnight and 3:00 a.m. (this does not include shifts that end at midnight or begin at 3:00AM).

+ Weekend differential: A $2.00 per hour weekend differential is paid to associates for hours worked between 12:00 a.m. Saturday through 11:59 p.m. Sunday.

**Year End Bonus:**

To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November.

In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week's pay if associate remains employed through issue date of the bonus check.

In subsequent years, the bonus is equal to two weeks' pay.

**Maximum Base Pay:**

19.65

**Required Qualifications:**

+ be at least 18 years old

+ be able to work nights

+ be able to work weekends, holidays, and extended periods of time

+ be able to lift a minimum of 50 pounds

+ be able to read, write, and solve math problems

+ be able to interpret, understand, and follow instructions

+ be able to stand for long periods of time

+ be able to bend, stoop, and twist

+ have at least six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)

+ have the ability to work well with others and be a team member

+ show enthusiasm, initiative, and pride in work and

+ show commitment to Publix's mission.

**Preferred Qualifications:**

+ current Atlanta Distribution associate

+ have more than six months of cooking experience in an environment where a variety of entrees and methods are used (for example, a restaurant, cafeteria, or culinary school)

**Potential Annual Base Pay:**

29,640 - 40,872

**Zip Code:**

30019

**Work Environment:**

Temperatures could range from 0 degrees to 85 degrees Fahrenheit; also includes working in a wet environment.

**Benefits Information:**

+ Employee stock ownership plan that contributes Publix stock to associates each year at no cost

+ An opportunity to purchase additional shares of our privately-held stock

+ 401(k) retirement savings plan

+ Group health, dental and vision plans

+ Paid Time Off

+ Paid Parental Leave

+ Short- and long-term disability insurance

+ Tuition reimbursement

+ Free hot lunches (buffet-style) at facilities with a cafeteria

+ Visit our website to see all of our benefits: Benefits - Jobs (publix.com) (https://jobs-beta.publix.com/benefits/)