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Restaurant General Manager

KFC • Shelbyville, KY 40065 • Posted today

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In-person • Full-time • Mid Level Manager

Job Highlights

Using AI ⚡ to summarize the original job post

As the Restaurant General Manager at KFC, you will lead your team to ensure the restaurant's success by managing its operations, guest experiences, and team development. This role involves ownership of the restaurant's success metrics, leading guest interactions, mentoring the team, and partnering with other leaders to grow the business.

Responsibilities

  • Ownership of your restaurant's success metrics and lead restaurant team to reach goals
  • Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals
  • Grow and mentor your KFC family through training, development and onboarding new team members
  • Lead communications of your team's goals, upcoming promotions, business updates, etc
  • Inspire the overall positive and collaborative family environment
  • Partner with other Restaurant General Managers and Area Leaders to grow and move the business forward

Qualifications

Required

  • Leads by example with high standards in customer service, food quality and cleanliness
  • True business partner and has an ownership mindset relating to business results
  • Mentors and coaches team effectively through training and development resources
  • Builds a team through selecting and onboarding new hires
  • Takes absolute pride in everything you do
  • Goal-oriented leader that enjoys a fast-pace environment
  • Deep appreciation and commitment to customer service and our guest's experience
  • Must be 18 years old with a valid driver's license and reliable, personal transportation

About KFC

KFC is an American fast-food restaurant chain known for its signature fried chicken, offering a menu that includes various chicken dishes, sandwiches, sides, and desserts. The company operates globally in over 22,000 locations across 136 countries and is part of Yum! Brands. KFC focuses on adapting its menu to local preferences, maintaining a strong market presence through innovation and community initiatives.

Full Job Description

When you join KFC, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a passion for people - not only our guests - we value our employees and understand how you make a difference in our restaurants! Working at KFC is more than a job! We are an iconic, global brand that offers a fun recognition culture and training programs that help you grow with opportunities for advancement.

As the Restaurant General Manager, you are the #1 leader! Your leadership of one of the world's largest brands is a big responsibility but with your KFC Family supporting you; you can reach higher than you ever imagined!

Restaurant General Manager Responsibilities:

-Ownership of your restaurant's success metrics and lead restaurant team to reach goals

-Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals

-Grow and mentor your KFC family through training, development and onboarding new team members

-Lead communications of your team's goals, upcoming promotions, business updates, etc

-Inspire the overall positive and collaborative family environment

-Partner with other Restaurant General Managers and Area Leaders to grow and move the business forward

REQUIREMENTS

-Leads by example with high standards in customer service, food quality and cleanliness

-True business partner and has an ownership mindset relating to business results

-Mentors and coaches team effectively through training and development resources

-Builds a team through selecting and onboarding new hires

-Takes absolute pride in everything you do

-Goal-oriented leader that enjoys a fast-pace environment

-Deep appreciation and commitment to customer service and our guest's experience

-You must be 18 years old with a valid driver's license and reliable, personal transportation

BENEFITS

-Yearly performance-based bonus potential of $20,000,

paid out each period

-401K matching

-Health Insurance covered by Company

-Dental, and Vision Insurance offered

-Long and Short Term Disability

-Paid Time Off

Company Introduction

Our story dates back 50 years to hills of Appalachia where J. Roy Shoffner first heard of "Colonel Harland Sanders' recipe" that was taking the region by storm. Luckily, both Roy and the Colonel shared similar visions for how our company and brand could grow over the years. Roy's son, Jay, has gone from rolling napkins and silverware in their basement as a child, to now operating 35 restaurants across three states...