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Assistant Manager

Flippers Pizzeria • Orlando, FL 32806 • Posted 16 days ago via ZipRecruiter

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In-person • Full-time • Junior Manager

Job Highlights

Using AI ⚡ to summarize the original job post

The Assistant Manager at Flippers Pizzeria oversees day-to-day operations, ensuring a positive experience for both the team and the customer. They lead by example, working closely with the team to provide excellent customer service in a fast-paced environment, and are responsible for maintaining product quality and culture.

Responsibilities

  • Work directly with the General Manager to build a culture of excellence.
  • Constantly seek to improve personal and team skills.
  • Ensure customer satisfaction by emphasizing details in production and maintaining proper food safety service, cleanliness, and atmosphere.
  • Set pars for food, beverage, paper, and eliminate waste/pilferage.

Qualifications

Required

  • Must be 18 years of age
  • Must have High School Diploma or equivalent
  • Self-motivated with a friendly, out-going attitude
  • Effectively able to train and lead all team members
  • Has experience providing excellent customer service, with a sense of urgency, in a fast-paced environment

Full Job Description

Job Description

Job Description
The Location:
Apply today at the SODO location:

80 West Grant Street
Orlando, FL

The Opportunity:
The Assistant Manager oversees day-to-day operations by providing a positive experience for the team and the customer. They work side-by-side with the team, leading them by example.

What We're Looking For:
  • Must be 18 years of age
  • Must have High School Diploma or equivalent
  • Self-motivated with a friendly, out-going attitude
  • Effectively able to train and lead all team members
  • Has experience providing excellent customer service, with a sense of urgency, in a fast-paced environment
Position Responsibilities:
  • Culture Creator: work directly with the GM to build a culture of excellence where the team is happy to be there and knows what they are doing
  • Eager Learner: constantly seeking to improve their personal and team skills while seeking advancement
  • Focused on product quality and Customer Service: Ensuring customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere
  • Cost Controller: Setting pars for food, beverage, paper, and eliminating waste/pilferage
What We Offer:
  • Free pizza
  • Weekly pay
  • Great health, dental, and vision benefits offered upon completion of management training
  • 1 week of Paid Time Off
  • Wage increases, based on individual skills
  • Flexible schedules
  • Training and development for future growth opportunities