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Host

Emmett's Brewing Company • Palatine, IL 60067 • Posted 21 days ago via ZipRecruiter

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In-person • Full-time • Entry Level

Job Highlights

Using AI ⚡ to summarize the original job post

Emmett's Brewing Company is seeking a customer-focused Host to welcome guests, seat them in the restaurant, and ensure they enjoy an exceptional dining experience. The ideal candidate is a detail-oriented, excellent organizer, and communicator who can build rapport with guests and manage multiple priorities.

Responsibilities

  • Greet guests and seat them at tables or in waiting areas
  • Provide guests with menus
  • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
  • Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
  • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
  • Clear and clean tables
  • Check and clean bathrooms

Qualifications

Required

  • Previous restaurant hosting or serving experience preferred
  • Friendly and customer-focused personality
  • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
  • Ability to clearly communicate guests needs to Servers, Bussers, Managers, etc.
  • Ability to effectively communicate on the telephone
  • Must be able to carry trays or supplies (10-30 lbs.)
  • ServeSafe or Food Handlers certification (or must be willing to attain)
  • A work place sexual harassment certificate

Full Job Description

Job Description

Job Description
Host
Reports to Managers
We are looking for a customer-focused Host to join our team! You will be welcoming guests,
seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience.
You are a natural people person who can quickly build rapport with guests and create a
welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your
excellent organization and communication skills to bring your best each day for yourself,
restaurant staff, and guests.
Responsibilities:
  • Greet guests and seat them at tables or in waiting areas
  • Provide guests with menus
  • Assign patrons to tables suitable for their needs and according to rotation so that servers
receive an appropriate number of seatings
  • Inform guests of current promotions and who will be serving them to ensure a smooth
handoff to the service staff
  • Manage the flow of guests into the dining and bar areas, provide accurate wait times to
incoming guests if appropriate
  • Clear and clean tables
  • Check and clean bathrooms

Qualifications:
  • Previous restaurant hosting or serving experience preferred
  • Friendly and customer-focused personality
  • Ability to articulate clear greetings and farewells to guests, as well as being able to
understand requests for assistance
  • Ability to clearly communicate guests needs to Servers, Bussers, Managers, etc.
  • Ability to effectively communicate on the telephone
  • Must be able to carry trays or supplies (10-30 lbs.)
  • ServeSafe or Food Handlers certification (or must be willing to attain), A work place sexual harassment certificate