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Prep Cook, Fort Lauderdale Airport

Delaware North • Fort Lauderdale, FL 33313 • Posted 4 days ago

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In-person • Full-time • $16.25/hr • Entry Level

Job Highlights

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Delaware North Travel and Hospitality is seeking a full-time or part-time Prep Cook to join our team at Fort Lauderdale Airport in Fort Lauderdale, Florida. The role involves coordinating multiple orders on demand in a fast-paced kitchen, emphasizing teamwork and excellence. This position offers a comprehensive benefits package, including health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, and more.

Responsibilities

  • Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures.
  • Label, date and wrap food products in accordance with ServSafe procedures.
  • Communicate with chef for any instructions or training.
  • Uphold all health codes and sanitation regulations and follow all safety, security and kitchen procedures.
  • Maintains food, utensils and equipment in a clean and orderly manner.
  • Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines.

Qualifications

Required

  • Must be 18 years of age or older
  • Ability to read and comprehend prep sheets and follow instructions
  • Capacity to use kitchen tools safely, including knives and small equipment ware

About Delaware North

Delaware North is a global leader in hospitality and food service management, offering a wide range of products and services in sectors such as sports and entertainment venues, parks and resorts, gaming and casinos, and airports. Founded in 1915, the company has expanded its operations worldwide, providing food and beverage, lodging, retail, sports and recreation, and entertainment experiences to millions of guests. With notable subsidiaries like Patina Restaurant Group and TD Garden, Delaware North competes with industry giants like Aramark and Compass Group, solidifying its position as one of the largest privately held hospitality companies globally.

Full Job Description

**The Opportunity**

Delaware North Travel and Hospitality is hiring a full-time or part-time Prep Cook to join our team at Fort Lauderdale Airport in Fort Lauderdale, Florida.

If you are ready to coordinate multiple orders on demand and be part of a fast-paced kitchen that values teamwork and excellence, join our passionate team and contribute to the seamless execution of our culinary offerings.

**Pay**

$16.25 - $16.25 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer .

**Benefits**

We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

+ Weekly pay

+ Employee assistance program

+ Training and development opportunities

+ Employee discounts

+ Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

**Responsibilities**

+ Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with ServSafe procedures

+ Communicate with chef for any instructions or training

+ Uphold all health codes and sanitation regulations and follow all safety, security and kitchen procedures

+ Maintains food, utensils and equipment in a clean and orderly manner

+ Perform opening, closing, and side work duties and end-of-day inventory in accordance with guidelines

**Qualifications**

+ Must be 18 years of age or older

+ Ability to read and comprehend prep sheets and follow instructions

+ Capacity to use kitchen tools safely, including knives and small equipment ware

**Physical Requirements**

+ Must be able to lift 20 lbs or more, as well as stand and bend for long periods of time

+ Manual ability to chop, mix, blend, whip a variety of foods and liquids and operate kitchen equipment

+ Exposed to variable temperatures and damp environments

**Shift Details**

Evening shift

Day shift

On call

Weekends

8 hour shift

**Who We Are**

Delaware North provides hospitality services at Fort Lauderdale-Hollywood International Airport. Travelers have a wide variety of dining options including local favorite Casavana, and an original concept developed with golf icon Jack Nicklaus, the Golden Bear Grill. Fort Lauderdale-Hollywood International Airport serves more than 35 million passengers each year. Delaware North has operated here since 1984.

At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.