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Restaurant Manager
Seasons 52 • Palm Beach Gardens, FL 33408 • Posted 5 days ago
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In-person • Full-time • Mid Level Manager
Job Highlights
Using AI ⚡ to summarize the original job post
The Restaurant Manager at Seasons 52 is responsible for leading department-level restaurant operations, modeling and demonstrating leadership grounded in the Darden Core Values. The role focuses on delivering balanced results through systems, methods, and procedures from the perspective of all stakeholders, leading to sustained growth in sales and profits.
Responsibilities
- Lead department-level restaurant operations
- Model and demonstrate leadership grounded in the Darden Core Values
- Deliver balanced results through systems, methods, and procedures from the perspective of all stakeholders
- Lead to sustained growth in sales and profits through personal, people, business, and results leadership
Qualifications
Required
- A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high end resort restaurant
- Strong passion for culinary excellence, wine knowledge and guest service
- Proven ability to develop team
- Knowledge of systems, methods and processes that contribute to great execution
Full Job Description
For this position, pay will be variable by location - See additional job details and benefits below
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.
Job Requirements
• Company 401(k) with a match up to 120% on the first 6% of salary
• Company paid Retirement Plus Benefits
• Darden Employee Stock Purchase program
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.
Job Requirements
- A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant
- Strong passion for culinary excellence, wine knowledge and guest service
- Proven ability to develop team
- Knowledge of systems, methods and processes that contribute to great execution
- Restaurant Managers receive competitive salary & quarterly bonus eligibility
- Eligibility for medical, dental, and vision benefits
- Company-paid Short-Term Disability and Life Insurance
- 2 weeks paid vacations and up to 5 flex days in your first year
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- After one year of service
• Company 401(k) with a match up to 120% on the first 6% of salary
• Company paid Retirement Plus Benefits
• Darden Employee Stock Purchase program
- Discount program for 1,000 of merchants
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