Job Highlights
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The Restaurant Host/Takeout Specialist at Recovery Sports Grill Verona is responsible for welcoming and seating guests, managing the efficient and timely seating of guests, and providing takeout services. This part-time role requires weekend and holiday availability and offers a range of benefits including paid time off, 401K investment, referral bonuses, and development opportunities. Candidates must have basic reading, writing, and math skills and be able to stand for long periods.
Responsibilities
- Warmly and graciously greet all guests upon arrival.
- When possible, open the front door for guests entering or leaving the restaurant.
- When immediate seating is limited, record guest names and number of people in party.
- Call out name and number of party when tables become available.
- Provide guests with estimated waiting time.
- Accommodate special seating requests for guests whenever possible.
- Seat guests based on guest preferences and balancing of customer flow in service stations.
- Upon seating, offer guests a menu and inform them of their server's name.
- Inspect table for proper presentation and completeness.
- Relay messages to servers and buspersons as needed.
- Thank guests as they leave and invite them to return.
Qualifications
Required
- Basic reading, writing, and math skills.
- Ability to stand for long periods of time (up to 8 hours).
Full Job Description
Restaurant Host/Takeout Specialist
Job Details
Job Location
Recovery Sports Grill Verona - Verona, NY
Position Type
Part Time
Salary Range
$15.00 - $15.00 Hourly
Job Category
Restaurant - Food Service
Host / Hostess
COME AND JOIN OUR AMAZING TEAM!
Most positions do require weekend and holiday availability.
We are pleased to share the benefit options that we offer:
+ Paid Time Off
+ 401K Investment
+ Referral Bonus
+ Associate Development Plan Opportunities
+ Internal Promotion Opportunities
+ Medical, Dental, Vision, Voluntary Benefits, FSA and HSA Account options available to Full-Time associates
+ Restaurant Discounts/Perks Program
Host/Hostess welcomes and warmly greets guests on arrival. Manages the efficient and timely seating of our guests to a table that best serves their wishes. Candidate must have basic reading, writing, and math skills. Physical requirements include walking, standing for long periods of time (up to 8 hours).
Duties to include, but not limited to :
+ Warmly and graciously greet all guests upon arrival.
+ When possible, open the front door for guests entering or leaving the restaurant.
+ When immediate seating is limited, record guest names and number of people in party.
+ Call out name and number of party when tables become available.
+ Provide guests with estimated waiting time.
+ Accommodate special seating requests for guests whenever possible.
+ Seat guest guests based on guest preferences and balancing of customer flow in service stations.
+ Upon seating, offer guests a menu and inform them of their server's name. Inspect table for proper presentation and completeness.
+ Relay messages to servers and buspersons as needed.
+ Thank guests as they leave and invite them to return.