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Gecko Hospitality - NJ • Marlton, NJ • Posted 7 days ago via ZipRecruiter
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Gecko Hospitality is seeking a Kitchen Manager for a fast-casual dining restaurant specializing in Southern BBQ in Marlton, NJ. The Kitchen Manager will lead a team to ensure product freshness, organizational success, and culinary excellence. This role involves food safety and sanitation, quality control, inventory management, and supporting the team to achieve financial goals. The company values mentorship, growth opportunities, and a passion for customer satisfaction.
Kitchen Manager
Fast Casual Dining - Southern BBQ
Our company is searching for a Kitchen Manager that is organized and has the lead a team of professionals to success! If this sounds like the career you are looking for, apply today as a Kitchen Manager at our location in Marlton, NJ. We went on a mission across the United States to find the best flavors of BBQ and make it our own. We have grown to have over 40 locations and at each of them, we provide the best southern BBQ. As the Kitchen Manager, you will need to make sure all products are at peak freshness. To be our Kitchen Manager, you will also need to stay organized and provide your culinary team with the tools to be successful. At each location, we are proud to hire veterans that will become part of our team. We like to give back to our military, so portions of our daily profits go back into supporting our military. We provide catering services where customers have multiple BBQ choices to choose from. There are multiple opportunities at each of our locations for our Kitchen Manager to thrive and succeed. If this sounds like the career you have always wanted, Apply Today at our location in Marlton, NJ.
Title of Position: Kitchen Manager
Job Description: The Kitchen Manager will ensure 100% concurrence with all company policies and procedures, will make suggestions regarding development, promotion and disciplinary measures affecting team members, and will make hiring and termination recommendations to the General Manager. The Kitchen Manager will ensure food safety and sanitation, will observe food and beverage quality and execution and will perform Quarterly Food Reviews. The Kitchen Manager will perform weekly inventories to make certain proper levels are stocked and to evaluate ordering patterns and changes, will create and receive orders of food and beverages, and will observe and validate daily prep production.
Benefits:
Qualifications:
Apply Now - Kitchen Manager located in Marlton, NJ.
If you would like to be considered for this position, email your resume.
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