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Assistant Manager at YoYo Juice
YoYo Juice • Valrico, FL • Posted 8 days ago via ZipRecruiter
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In-person • Full-time • $11.50-$12.00/hr • Junior Manager
Job Highlights
Using AI ⚡ to summarize the original job post
Yo Yo Juice in Valrico, FL is seeking an Assistant Manager to join their team. The ideal candidate is a self-starter, ambitious, and hard-working, with responsibilities including training and coaching employees, delegating tasks, ensuring quality and cleanliness standards, and managing labor costs and inventory. This role requires excellent communication skills, a positive attitude, and the ability to manage a fast-paced restaurant.
Responsibilities
- Train, coach, and develop employees and team leaders
- Delegate tasks to team and provide follow-up
- Hold team accountable for their performance; provide coaching and counseling as needed
- Ensure team provides fast, friendly, and accurate service
- Ensure product quality, restaurant cleanliness, maintenance and security standards are met
- Staff and schedule appropriately to control labor costs
- Ensure proper cash handling and deposit procedures are followed
- Ensure appropriate inventory and ordering systems are in place
Qualifications
Required
- Excellent communication skills
- Possess a positive attitude and ethics which support our values and culture
- Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
- Strong time-management skills; ability to multi-task, prioritize, and organize
Full Job Description
Job Description
Yo Yo Juice in Valrico, FL is looking for one assistant manager to join our 9 person strong team. We are located at 731B W Lumsden Rd Brandon. Our ideal candidate is a self-starter, ambitious, and hard-working.
Responsibilities
- Train, coach, and develop employees and team leaders
- Delegate tasks to team and provide follow-up
- Hold team accountable for their performance; provide coaching and counseling as needed
- Ensure team provides fast, friendly, and accurate service
- Ensure product quality, restaurant cleanliness, maintenance and security standards are met
- Staff and schedule appropriately to control labor costs
- Ensure proper cash handling and deposit procedures are followed
- Ensure appropriate inventory and ordering systems are in place
Qualifications
- Excellent communication skills to connect effectively with customers and co-workers
- Possess a positive attitude and ethics which support our values and culture
- Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
- Strong time-management skills; ability to multi-task, prioritize, and organize
We are looking forward to hearing from you.
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