Restaurant Team Members at Love's Travel Stops & Country Stores are responsible for delivering excellent customer service in a fast-paced environment. They handle general customer service duties, balance cash registers, prepare orders, and ensure food safety. No experience is required as training is provided. This role offers a variety of benefits including tuition assistance, paid time off, flexible scheduling, 401(k) with 100% match up to 5%, medical/dental/vision insurance, competitive pay, and career development opportunities.

Restaurant Team Member

A Service or Kitchen Member at McDonald's is more than just a paycheck; it's an opportunity to gain life skills and grow as an individual. This role involves connecting with customers to ensure a positive experience, preparing McDonald's World Famous food, and maintaining the cleanliness of the restaurant. The position offers industry-leading education programs and training, making it a chance to thrive both at McDonald's and beyond.

Service or Kitchen Member

The Catering Services Supervisor - Sous Chef at ARAMARK is responsible for the supervision, training, and management of the food service operation. This role ensures that appropriate quantities of food are prepared and served, maintaining food safety and quality, and managing inventory. The sous chef also supervises and evaluates employees, promoting growth, efficiency, morale, and teamwork.

Catering Services Supervisor - Sous Chef

Speedway LLC is seeking an Assistant Restaurant Leader for their Speedy Café, offering a variety of freshly made food and beverages. This role involves overseeing and providing customer service leadership, training, and coaching alongside the Restaurant Leader for all restaurant employees. The position emphasizes the importance of ensuring proper preparation, presentation, and freshness of all foodservice products, as well as compliance with company policies and Health Department Standards. Speedway offers a strong 'promote from within' philosophy, competitive pay, and a comprehensive benefits package.

Assistant Restaurant Leader (Assistant Manager) - Speedy Café

Assistant Restaurant Leader

As a Student Food Services / Catering Worker at ARAMARK, you will play an important role in food preparation, safety, and customer service. This position offers the opportunity to develop new skills and make a positive impact, with responsibilities varying by location based on client requirements and business needs. No prior experience is required, making it an ideal starting point for your career.

Student Worker - Food Service or Catering

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

The Food Service Supervisor at the University of Kentucky is a full-time role responsible for overseeing staff, collaborating with teammates, and ensuring the safety and quality of food in accordance with policies, procedures, and department requirements. This position involves producing and maintaining work schedules, directing daily activities, maintaining a sanitary department, and supervising and evaluating employees. The role requires a blend of leadership, organizational, and food safety skills.

Food Service Supervisor-University of Kentucky

Food Service Supervisor

The Restaurant Crew at Speedway LLC is responsible for providing prompt, efficient, safe, and courteous quality food service to guests. This role involves a variety of tasks including cashiering, customer service, and ensuring the cleanliness and safety of the restaurant. No prior experience is required, making it an excellent opportunity for those looking to start a career in the food service industry or simply join a dynamic team.

Restaurant Crew (Speedy Café)

Restaurant Crew

The Food Prep Person at Golden Corral is responsible for the preparation of all fresh fruits and vegetables used in the restaurant, ensuring freshness, quality, and presentation. This role plays a crucial part in maintaining the high standards of the Cold Choice Buffet by adhering to product specifications, maintaining inventory, and ensuring food safety and cleanliness.

Food Prep Person

The Cooks Helper at Milne Point assists in a variety of food preparation duties, including special work projects, cleaning of a food service area, stocking, and serving duties in a commercial kitchen, storeroom, dining, or serving area. This role is crucial for maintaining a clean and organized environment, ensuring food safety and sanitation standards, and supporting the kitchen operations in accordance with NMS' mission, vision, and values.

Remote Cooks Helper - Milne Point

Cooks Helper

As a Food Supervisor at Sodexo, you will lead team members engaged in food preparation and service, ensuring a safe working environment and productivity among your team. This role offers the opportunity to be part of a company that values you and provides a chance to make an impact through your everyday actions, with a comprehensive benefits package, flexible work environment, and numerous growth opportunities within the company.

Food Supervisor

The Hospitality Associate Food and Nutrition I at Frankfort Regional Medical Center is responsible for the cleanliness, organization, and distribution of food and supplies in the Food & Nutrition Department. This role emphasizes patient safety, infection control practices, department security, and HIPAA guidelines. The position requires a high school diploma or equivalent, with a preference for candidates with 1+ years of experience in healthcare and a Food Handlers or ServSafe Certificate within 90 days of hire.

Hospitality Associate Food and Nutrition I

The Hospitality Associate Food and Nutrition II at Frankfort Regional Medical Center is responsible for the cleanliness, organization, and distribution of food and supplies in the Food & Nutrition Department. This role provides excellent customer service to all patients and employees and may offer training and guidance to other employees performing related work. The position emphasizes the importance of ethics, confidentiality, and patient rights in all areas of practice.

Hospitality Associate Food and Nutrition II

The Food Service / Food Prep at Taco Bell is a key role responsible for ensuring guest satisfaction through friendly and helpful service in a fast-paced environment. This position involves greeting and engaging guests, accurately processing orders and payments, resolving guest inquiries, maintaining facility cleanliness, and preparing food items. No previous experience is required, making it an ideal opportunity for individuals looking to start a career in the food service industry.

Food Service / Food Prep

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Assistant Food Service Worker Jobs in GEORGETOWN, KY Hiring Now

Restaurant Team Member

Service or Kitchen Member

Catering Services Supervisor - Sous Chef

Assistant Restaurant Leader (Assistant Manager) - Speedy Café

Student Worker - Food Service or Catering

Account Executive-Food Service

Food Service Supervisor-University of Kentucky

Restaurant Crew (Speedy Café)

Food Prep Person

Remote Cooks Helper - Milne Point

Food Supervisor

Hospitality Associate Food and Nutrition I

Hospitality Associate Food and Nutrition II

Food Service / Food Prep

Assistant Restaurant Leader (Assistant Manager) - Speedy Café