As a Restaurant Manager at Dunkin' Donuts, you will be responsible for maintaining and managing the restaurant environment, supporting brand consistency, and implementing the store strategy and action plan. This role involves motivating the team, ensuring customer satisfaction, complying with company procedures, maximizing productivity and profitability, hiring, training, and monitoring the development of staff. The position requires a high school diploma or equivalent, reliable transportation, and a flexible schedule.

Restaurant Manager

Panda Express is seeking experienced leaders to join their store management team, offering a comprehensive leadership training program, mentorship, and support. The role involves managing a single store, including hiring, managing associates, achieving financial goals, and ensuring exceptional guest experiences. The position includes a range of benefits such as free meals, generous compensation, discounts, and career development opportunities.

Restaurant Manager - Woodbridge, NJ - NEN

The Restaurant General Manager at Taco Bell is responsible for overseeing all people and operations within a Taco Bell restaurant. This role involves treating customers like family, ensuring great food, service, and overall experience, and leading the team to make every shift better than the last. The position requires a minimum of two to three years of experience leading people, with food industry experience preferred.

Taco Bell Restaurant General Manager

Restaurant General Manager

The Food Service Director at Aramark Student Nutrition is a management role responsible for developing and executing dining solutions to meet customer needs and tastes. This position oversees dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, managing budgets, and maintaining quality control. The role also involves leadership, client relationship management, financial performance, productivity, and compliance with safety and health regulations.

Food Service Director - Aramark Student Nutrition

Food Service Director

The General Manager at McDonald's is responsible for overseeing the profitable operation of a restaurant, ensuring it meets McDonald's standards of Quality, Service, and Cleanliness. This role involves leading a team of Department Managers, setting and achieving goals for the restaurant, and potentially hiring and developing future Department and Shift Managers. The position offers a competitive salary, monthly bonus opportunities, and a comprehensive benefits package.

General Manager

As a General Manager at Taco Bell, you will be responsible for overseeing the entire restaurant operation, including hiring, training, and developing a strong team that consistently provides customers with great food and a friendly experience. This role involves managing the restaurant budget, financial plans, and ensuring the restaurant team is properly trained and developed.

The General Manager at Dunkin' is responsible for overseeing the operations of a Dunkin' location, ensuring exceptional service, and leading a team in a fast-paced environment. This role requires a minimum of 2 years of experience in a similar fast-food establishment and offers competitive starting pay, bonus opportunities, and advancement opportunities to Store Manager. Full-time positions include a starting salary of $55,000, paid vacations, medical insurance, and tuition reimbursement.

The Assistant General Manager at Taco Bell is responsible for overseeing all people and operations within a Taco Bell restaurant. This role involves treating customers like family, ensuring great food, service, and overall experience, and leading the team to make every shift better than the last. The position requires a minimum of three to four years of experience leading people, with a preference for food industry experience.

Taco Bell Assistant General Manager