The Food and Beverage Manager at The Fountains Resort in Orlando, FL, plays a crucial role in leading the daily operations of all food and beverage outlets on site. This includes managing staff, coordinating special events, managing inventory, and overseeing budgets and financials. The position is integral to ensuring owners and guests receive an unparalleled vacation experience.

Food and Beverage Manager - The Fountains Resort

Food and Beverage Manager

The Food and Beverage Manager at Peacock Alley, Waldorf Astoria Orlando, is responsible for overseeing all operations of the outlet, including guest service standards, product quality, cost controls, and overall profitability. This role involves managing a team of 30 line level Front of House employees, an Assistant Manager, and reporting to the Assistant Director of Food & Beverage. The ideal candidate will have a passion for creating extraordinary experiences, a talent for training and developing others, and experience in restaurant operations.

Food and Beverage Manager, Peacock Alley - Waldorf Astoria Orlando

The Assistant Culinary Manager at Bonefish Grill is responsible for maintaining high employment quality standards, assisting in kitchen setups, checking schedules, adhering to security procedures, reviewing inventory, preparing for orders, and ensuring adherence to sanitation, temperature, and food safety standards. This role requires a Certified Trainer in back-of-house functions and a passion for working in the restaurant industry.

Assistant Culinary Manager

The Senior Catering Manager at Caribe Royale Orlando Hotel is responsible for driving local/social sales, executing events, and meeting financial objectives for the department. This role involves developing sales strategies, managing client accounts, and ensuring customer satisfaction to foster repeat business. The position requires strong leadership, communication skills, and the ability to handle multiple tasks in a fast-paced environment.

Senior Catering Manager - Caribe Royale Orlando Hotel

Senior Catering Manager

The Food Service Worker position at Eurest, a subsidiary of Compass Group, North America, involves preparing, presenting, and serving food as needed. This role requires adherence to safety standards, food safety procedures, and service standards. The position is full-time, offering a range of benefits including retirement plans, health and wellness programs, and discounts on various services.

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker

The Food Service Worker at Bishop Moore Catholic High School assists the manager with food/meal preparation, maintains cash receipts and meal records, and ensures high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Bishop Moore Catholic High School

The Assistant Store Manager at Spencer's is responsible for supporting the Store Manager in all aspects of store operations, including guest services, staff development, expense and shrinkage control, merchandising, and inventory control. This role requires a minimum age of 18, involves physical activities such as standing, walking, climbing ladders, and lifting up to 50 pounds, and prior retail or management experience.

Assistant Store Manager - Spencer's

Assistant Store Manager

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Assistant Manager at Office Depot, Inc. plays a crucial role in driving sales and service growth within stores. This position involves leading a sales culture, enhancing store visuals and merchandising, managing freight and logistics, and ensuring exceptional client satisfaction. The role requires a flexible schedule, including evenings, weekends, and occasional holidays, and full-time positions may include External Key Carrier responsibilities.

Office Depot - Assistant Manager with Experience - Store in Florida Mall area

Assistant Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, with support available 24/7. The position offers a variety of benefits, including competitive salary, merit increase opportunities, quarterly bonuses, comprehensive health benefits, and more.

Restaurant Manager

Restaurant Associate Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

The Senior Food and Beverage Operations Manager at JW Marriott Orlando Grande Lakes supervises daily Food and Beverage (F&B) shift operations, ensuring compliance with all F&B policies, standards, and procedures. This role involves managing day-to-day operations, monitoring quality, meeting customer expectations, maintaining the operating budget, and verifying that standards and legal obligations are followed.

Senior Food and Beverage Operations Manager

The Assistant Director of Food and Beverage at The Ritz-Carlton Orlando Grande Lakes provides leadership and direction to all Food and Beverage outlets and staff, including restaurants, In Room Dining, Services, and Beverage outlets. This role involves managing daily activities, monitoring performance, ensuring compliance with operational policies and safety standards, and developing the Food and Beverage management team. The position also focuses on marketing and promotional opportunities to attract local clientele and maintaining consistency in all areas of Food and Beverage operations.

Assistant Director of Food and Beverage

The Fine Dining Restaurant Manager at Marriott's Gaylord Palms Resort & Convention Center is responsible for supervising daily restaurant operations, including Restaurants/Bars and Room Service. This role involves menu planning, maintaining sanitation standards, assisting servers and hosts during peak meal periods, and ensuring guest and employee satisfaction while maximizing financial performance. The manager will also focus on staff training, development, and compliance with food & beverage policies, standards, and laws.

Fine Dining Restaurant Manager-Steakhouse

Fine Dining Restaurant Manager

The Assistant Store Manager at Under Armour supports the Store Manager in achieving operational excellence and profitability. This role involves driving sales, profitability, and other key objectives for the store, leading and coaching teammates, managing payroll and scheduling, directing merchandising moves, and ensuring brand standards are maintained. In the absence of the Store Manager, the Assistant Store Manager assumes their responsibilities.

Assistant Store Manager, FT

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Assistant Foodservice Manager Jobs in Orlando, FL Hiring Now

Food and Beverage Manager - The Fountains Resort

Food and Beverage Manager, Peacock Alley - Waldorf Astoria Orlando

Assistant Culinary Manager

Senior Catering Manager - Caribe Royale Orlando Hotel

FOOD SERVICE WORKER (FULL TIME)

Food Service Worker - Bishop Moore Catholic High School

Assistant Store Manager - Spencer's

Sales Manager - Foodservice

Office Depot - Assistant Manager with Experience - Store in Florida Mall area

Restaurant Manager

Restaurant Manager

Senior Food and Beverage Operations Manager

Assistant Director of Food and Beverage

Fine Dining Restaurant Manager-Steakhouse

Assistant Store Manager, FT