Metro Diner is seeking friendly individuals to join their team as Assistant Kitchen Managers. The role involves overseeing and coordinating planning, organizing, training, and leadership to achieve objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. The position offers flexible schedules, shift meals, meal discounts, paid vacation, competitive benefits, and opportunities for long-term career growth.

ASST KITCHEN MANAGER

Assistant Kitchen Manager

Metro Diner is seeking a friendly Kitchen Manager to join their team. The role involves overseeing and coordinating planning, organizing, training, and leadership to achieve objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. The ideal candidate will be part of a family-oriented business model, offering competitive benefits, paid vacation, and long-term career growth opportunities.

KITCHEN MANAGER

Kitchen Manager

As a Kitchen Team Member/Cook at Buffalo Wild Wings, you will work within the Heart of House, directly involved in the production of all Buffalo Wild Wings food items across multiple stations including Chip, Shake, Grill, Southwest, and Expo. This role is key in creating legendary experiences for guests by working in a high-energy environment and accessing continuous learning opportunities.

Kitchen Team Member/Cook

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Leedo Manufacturing Company is seeking a Kitchen Designer to join their team. The role involves drafting and designing cabinetry layouts based on blueprints, specifications, and internal inputs, ensuring document and version control. The ideal candidate will have a passion for design, experience with 20/20 software, and the ability to work in a team environment.

Designer  (Cabinets)  - REMOTE

Kitchen Designer

The Assistant Manager at KEDPLASMA is responsible for overseeing operational compliance within the Donor Center, managing daily center operations, and performing fiscal/administrative duties. This role involves ensuring compliance with company standards and regulatory requirements, directing donor center employees to maintain quality assurance procedures, and managing fiscal and administrative tasks. The position requires a college degree or equivalent experience in customer service, conflict resolution, and employee supervision.

Assistant Manager

The Assistant Manager at Sonic Drive-In assists with leading and managing the drive-in's operations and employees during an assigned shift. This role involves training, managing, and coaching employees, ensuring operational efficiency, quality standards, and guest satisfaction, as well as handling various administrative and operational duties.

A national hotel and restaurant group is seeking a high-volume multi-unit Hotel Executive Chef for a property with several outlets, including an upscale full-service restaurant and event space. The ideal candidate will have experience in a volume, multi-unit setting, a passion for quality in a scratch kitchen, and the ability to lead and develop a high-performing team. Experience with events and a strong knowledge of financials are also important. This role offers an excellent compensation plan, benefits, and growth potential.

Executive Chef - Multi Outlet

Executive Chef

The Foodservice Sales Manager at Idaho Pacific Holdings is responsible for managing an established customer base, broker network, and identifying, pursuing, and obtaining new customers primarily in the domestic US foodservice market. This remote position requires the candidate to live in the Western US and involves a full customer life cycle and order fulfillment cycle. The role includes domestic and potentially international travel, with a preference for candidates located in Ririe or Firth, Idaho.

Foodservice Sales Manager-Western US

KBP Inspire is seeking a dynamic and motivated Assistant General Manager to join our Arby's team. This role involves leading and motivating a team, ensuring excellent customer service, overseeing day-to-day restaurant operations, and maintaining high-quality food standards. The position offers the opportunity for leadership development, a comprehensive benefits package, and participation in a bonus program based on restaurant performance.

Arby's Assistant Manager

Steak N Shake is seeking a passionate and fun-loving Restaurant Manager to join their team. The role involves managing day-to-day restaurant operations, ensuring guest satisfaction, and partnering with the General Manager to achieve business and strategic objectives. The ideal candidate will embody the company's values of providing a hospitable service and striving for excellence in the premium burger segment of the restaurant industry.

Restaurant Manager

Panda Express is seeking friendly team players to provide great customer service and cook food for guests as part of the Service and Kitchen Team. This role offers the opportunity to thrive in a supportive work environment, gain skills for career advancement, and impact the community through Panda Cares. Training is provided for those without prior experience.

Restaurant Service and Kitchen Team (1638)

Service and Kitchen Team Associate

Suntree Country Club is seeking a variety of Culinary Staff to join their team. The ideal candidates will have strong interpersonal skills, a commitment to service, and a focus on professional development. Responsibilities include food preparation, menu planning, and ensuring the kitchen operates smoothly while producing high-quality food. The role requires a high school diploma or equivalent, with a culinary diploma preferred, and prior experience in a similar role.

All Culinary Positions

Culinary Staff

As an Assistant Manager at Jimmy John's, you will manage all functions of a restaurant to ensure customer service and high-quality products are delivered, ensuring restaurant profitability in the absence of the General Manager. Responsibilities include managing staff, providing on-the-job training, supervising food preparation and service, and ensuring world-class customer service.

Asst. Manager Jimmy John's

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Assistant Kitchen Manager Jobs in North Merritt Island, FL Hiring Now

ASST KITCHEN MANAGER

KITCHEN MANAGER

Kitchen Team Member/Cook

Sales Manager - Foodservice

Designer (Cabinets) - REMOTE

Assistant Manager

Assistant Manager

Executive Chef - Multi Outlet

Foodservice Sales Manager-Western US

Arby's Assistant Manager

Restaurant Manager

Restaurant Service and Kitchen Team (1638)

All Culinary Positions

Arby's Assistant Manager

Asst. Manager Jimmy John's