As a Food Service Worker at Wegmans, you will be at the heart of helping people make great meals easy. This role involves working in various departments such as Pizza, Sub Shop, Sushi, Fresh Salads, Asian Foods, and more. You will build relationships with customers, provide incredible service, and help prepare and serve a variety of hot and cold foods. This position offers the opportunity to be part of a dynamic, fast-moving team and make a difference in customers' shopping experience every day.

Food Service Worker

The Assistant Store Manager at Global Partners is responsible for assisting the General Manager in managing the day-to-day operations of the store, adhering to the company's policies and procedures. This role involves a variety of tasks including accounting paperwork, supervising and training non-exempt employees, maintaining business records, managing cash management procedures, and ensuring high levels of cleanliness and sanitation. The position requires a lead by example attitude, excellent communication skills, and the ability to make quick decisions and solve problems.

Assistant Store Manager FT

Assistant Store Manager

The Catering Operations Manager at Aramark leads all aspects of catering solutions and special events, ensuring events or catering delivery requests meet customer expectations and service standards. This role involves managing catering operations, developing operational and personnel standards, and maintaining effective client and customer relations. The position is part of LifeWorks Restaurant Group, a division of Aramark, focusing on custom solutions and delivering sensory experiences for clients.

Catering Operations Manager

The Food Service Worker at Aramark will assist the manager with food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - North Salem Central School District

The Assistant Deli Manager at Restaurant Depot is responsible for the receiving, stocking, labeling, cleaning, and delivering product to ensure aisles, freezers, and refrigerators are stocked and proper customer service is provided. This role involves a significant amount of manual labor and is essential for maintaining inventory levels, product rotation, and ensuring compliance with HACCP regulations. The Assistant Deli Manager also supervises and trains employees, develops schedules, and maintains refrigerated equipment.

Assistant Deli Manager

As a Catering Manager at Flik Hospitality Group, you will be responsible for managing the Catering Department, including training new associates, overseeing event set-ups, and directing temporary personnel. You will ensure proper service to clients during events, including setup, cleaning, and breakdown procedures. This role involves catering events operations, logistics, quality improvement, sanitation, and all facility-related activities, as well as working closely with the Chef to create menus and train catering associates in service techniques and customer service.

CATERING MANAGER - AM

Catering Manager

The Food Service Assistant at Northwell Health is responsible for performing tasks related to the preparation and service of food, delivery and collection of food and supplies, and ensuring the appropriate operation of machinery and sanitation of specific areas of the department. This role involves a variety of duties including preparing and serving food to patients, transporting food and supplies, operating food preparation machines and sanitation equipment, and maintaining cleanliness and organization in the kitchen area.

Food Service Assistant

The Restaurant Manager at Sono Sky Bar Restaurant, part of the Residence Inn Norwalk, is responsible for managing all aspects of the restaurant, including training employees, planning and directing work, and ensuring quality customer service. This role involves directing the Food and Beverage Department, maintaining food and beverage safety and quality, and managing all aspects of employee performance to ensure productivity and a quality work environment. Additionally, the manager will oversee social media efforts to engage the community and maximize revenue.

Sono Sky Bar Restaurant Manager | Norwalk Residence Inn

Restaurant Manager

As a Catering Manager at Flik Hospitality Group, you will be responsible for managing the Catering Department, including training new associates, overseeing event set-ups, and directing temporary personnel. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures. This role involves supervising catering events, working with the Chef to create menus, and maintaining excellent client relationships.

The Food Service Worker at Aramark will assist in food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

FOOD SERVICE WORKER - NORTH SALEM CENTRAL SCHOOL DISTRICT

The Assistant Store Manager at Journeys assists the Store Manager and Manager In Training with various tasks including recruiting, hiring, training, and managing store personnel to achieve sales goals, control expenses, and protect company assets. This role involves supervising daily store operations, Loss Prevention practices, and ensuring the implementation of company initiatives in the absence of the Store Manager and Manager In Training.

As a Restaurant Assistant Manager at Garden Catering, you will support daily operations, maintain a culture of development, oversee the quality of food products, ensure guest satisfaction, and maintain safety and cleanliness standards. This role involves a focus on people first, maintaining a positive and professional approach, and controlling food and supply costs.

Restaurant Assistant Manager- Hourly

Restaurant Assistant Manager

The Jazz Forum is seeking a skilled Front-of-House Manager to oversee operations of a weekend-only jazz club and restaurant. The role involves hosting and managing customer experiences, supporting staff, ensuring guest satisfaction, and coordinating with various departments to maintain a positive club environment. This position serves as a stepping stone to becoming the General Manager and requires a passion for live music, extensive restaurant experience, and strong management skills.

Front of House Manager

The Food Service Supervisor at Floral Long Term Care is responsible for supervising processes and staff in the area of resident dining rooms and kitchen, ensuring compliance with policies, procedures, and regulations. This role involves overseeing food preparation, portioning, sanitation, and compliance with State and Federal regulations. Knowledge of food preparation techniques, proper knife handling, temperature control, and sanitation is essential.

Food Service Supervisor-PT-Evening/Weekend

Food Service Supervisor

+bia1E/9Ura0W56PK0QRs1nb0fPaPw1LecFl73e1Zno=

0yryKyiv//5ZYlTDMV3LFPtHwym9DzfhaGKkhjLWumc=

1PbXZCkmjsWX/JPZ0zDz35M1CdhIEEhFhVTF9UZbsUw=

3eZiYdEf1GWONV+R64EHcPPvLb4v6J0JWgZreMFwQRo=

If QUICK_APPLY_SKIP_SUBMIT is set to true these providers will ignore the setting and still submit.

7UWw5juL5kSuktDEYRAJaZaaSr/dkptNWDM6YczaXvQ=

7veoecbDe4L73TGHP2ISin46xsmdddCOKtRpfQxjDN8=

8yxkMFFydubARRB/A0n8dt2+tN+s0Qba5Bm+ZhR6A74=

917BuR4psrYXtoUglgzOqK2gT6nHiFac0vaL7OlNrj4=

BTHovjnwfD7MxYTZVgYObuyOKROSVx/I0X5yo3nLGw8=

CLGiSKlyYhMQqU9L5I5y5Kcwm5S4f77Utdfa8ExP9Bw=

HRzePCbXb7ufZUWsFxKsWQyEIUrwU5VCFht/1iNmtTo=

Id0yBc3Lk10hOWDAGUFDOHeLqi73qkOki+HsqthrqY8=

MltczCjhmN0jRgow3UO+iDMtltW8AfF7hJYVp339Mbk=

NI/PueuALd9KIOo3aGPg/youiuzzXOlUegGuLsVspks=

PX9iho18hgd+if3tD3rS2RRXrbzlHq613z5WXlVZ7+k=

VUOVNO4gG3SQXJg1E5TYU50XsmIaCxqBNHZWw48U8/0=

Y1UD/mVBFR+4WXoXRwyYrTpXnLvnt4lZ1G/TbY1bWR4=

dCG5zdM4/wqhDoKFVboNOhuBLLEkQ95fHprPrsJVaxM=

fr9JCYJNVqBBC7QlJK+AFZY+8NEptSjJEpTFKNeRx4U=

h+e82EFLmuH1BOGKDTUyfliYoBDF4Tq54kkm9H1Q67M=

kF6veelbgshOJpV3Mn6vB3mb3LuydeEVDSOxtIHM8N8=

kbjXyyPP5adVqoaL7EYbdoyqDzFqF5a+VbOBN3j1bVg=

lWPMwjsh2VXkQjRFxWpjkQ/+Yx1eEx75EAWbIUFwV2Y=

mA5rgLX7i0lO6F1oJJxlP+y/1rvzscLgYBBk6pyKBWE=

p1flkibS2FOOSRZRb3dJqhHmZ8tmXXoyz3YXr0O9NUo=

pZVrGsKBFfWx3aTAH3sKk4BlHpV1jgUZyoszy851/n8=

u8Ak4aZwDDE5inqS+1aY1R2zXd+nIapHkAsGcAr3yzo=

Sharing EarnBetter with your community helps us offer our amazing service for free forever!

Assistant Manager, Food Service Jobs in Stamford, CT Hiring Now

Food Service Worker

Assistant Store Manager FT

Catering Operations Manager

Food Service Worker - North Salem Central School District

Food Service Worker

Assistant Deli Manager

CATERING MANAGER - AM

Food Service Assistant

Sono Sky Bar Restaurant Manager | Norwalk Residence Inn

CATERING MANAGER - AM

FOOD SERVICE WORKER - NORTH SALEM CENTRAL SCHOOL DISTRICT

Assistant Store Manager

Restaurant Assistant Manager- Hourly

Front of House Manager

Food Service Supervisor-PT-Evening/Weekend