The Assistant Culinary Manager at Bonefish Grill is responsible for maintaining high employment quality standards, assisting in kitchen setups, checking schedules, adhering to security procedures, reviewing inventory, preparing for orders, and ensuring adherence to sanitation, temperature, and food safety standards. This role requires a Certified Trainer in back-of-house functions and a passion for working in the restaurant industry.

Assistant Culinary Manager

The Assistant Meat Manager at Restaurant Depot works closely with the Meat Manager to ensure all available product is out for sale, maintained with the strictest freshness policies, and develops relationships with customers to drive sales goals. This role involves operating equipment, following product handling procedures, ensuring in-stock position of product, maintaining cleanliness standards, and assisting with department operations and training.

Assistant Meat Manager

As a Senior Meat Cutter at Walmart, you will play a crucial role in driving sales by providing members with more of what they love for less. You will work collaboratively with other associates to ensure the total club meets member expectations, maintaining an in-depth knowledge of various meat products, equipment usage, and backroom operations. This position involves ensuring compliance with food safety standards, sanitation guidelines, and inventory management, as well as leveraging digital tools to drive sales and improve the shopping experience.

(USA) Senior Meat Cutter

Senior Meat Cutter

The Meat Manager at Restaurant Depot is responsible for ensuring all available product in the warehouse is out for sale and maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines. This role involves developing relationships with customers to drive sales goals, minimizing losses, and providing a mutual benefit for all. The position requires teamwork, customer service, and the ability to operate various equipment safely and efficiently.

Meat Manager

Meat/Produce associates at Walmart are responsible for keeping the Fresh area fully stocked, rotating products, and maintaining proper food safety standards. They also ensure Fresh displays are maintained and in proper order throughout the day, after moving incoming merchandise out to the salesfloor.

Meat/Produce Team Associate

As a Meat Cutter and Wrapper at Sam's Club, you will be responsible for cutting and wrapping meat items, ensuring the quality, packaging, and display of these products. This role involves making important decisions about product quality and maintaining a clean and member-ready area. You will also provide exceptional customer service, maintain a positive attitude, and ensure a great shopping experience for our members.

Meat Cutter and Wrapper

The Stocker - Meat at Restaurant Depot is responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse. This role involves physical activities such as walking/standing on concrete for up to 10 hours a day, frequently pushing/pulling objects, and lifting/carrying objects more than 60 lbs. The position requires frequent exposure to cold/freezing temperatures and operates within a union environment offering comprehensive benefits.

Stocker - Meat

The Assistant Seafood Manager at Restaurant Depot works closely with the Seafood Manager to ensure all available product is out for sale, maintained with the strictest freshness policies, and develops relationships with customers to drive sales goals. This role involves operating equipment, following product handling procedures, ensuring in-stock position of product, maintaining cleanliness standards, and assisting with department operations and training.

Assistant Seafood Manager

The Assistant Deli Manager at Restaurant Depot works closely with the Deli Manager to ensure all available product is out for sale, maintained with the strictest freshness policies, and develops relationships with customers to drive sales goals. This role involves operating equipment, following product handling procedures, ensuring in-stock position of product, maintaining cleanliness standards, and assisting with department operations and training.

Assistant Deli Manager

As a Meat Cutter and Wrapper at Sam's Club, you will be responsible for cutting and wrapping meat items, ensuring the quality, packaging, and display of these products. This role involves working in a fast-paced environment, multitasking, and providing exceptional customer service. You will be part of a team that plays a crucial role in the shopping experience of our members, ensuring a great shopping experience through your attention to detail and a positive attitude.

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Assistant Meat Manager Jobs in Debary, FL Hiring Now

Assistant Culinary Manager