Anna's House is seeking a Restaurant Assistant General Manager to oversee daily operations, lead front of house guest services, manage vendors, process payroll, and supervise restaurant staff performance. The role involves ensuring high-quality service, minimizing operating costs, boosting team member retention, and maintaining brand standards. The Assistant GM will also assist in training team members and achieving sales, guest, and profit targets.

Restaurant Assistant General Manager - Grandville

Restaurant Assistant General Manager

Sodexo is seeking an Area General Manager for the Mid-Atlantic region, responsible for maintaining an excellent client relationship and ensuring high customer service standards for a Government client. This remote-based position oversees 8 units across VA, DE, MD, and the District of Columbia, with a focus on operational oversight, budget management, and driving client and customer satisfaction. The role involves significant travel between locations and requires a candidate with strong leadership skills, a background in Grocery Retail and/or Deli Bakery management, and the ability to manage multiple priorities and large teams.

Area General Manager

The Restaurant Leader Training Program at Panda Restaurant Group is designed for individuals looking to enter restaurant management, overseeing operations of 7-15 stores. This role involves close collaboration with Operations leadership to recruit, train, and develop managerial candidates, ensure exceptional guest experience, achieve financial targets, and manage all aspects of operations. Employment-based visa sponsorship, including H-1B sponsorship, is available for eligible candidates.

Restaurant Manager (Sponsorship Eligible)

Restaurant Manager

As a General Manager at Taco Bell, you will be responsible for the overall operation of the restaurant, including building a strong team to provide customers with great food and a friendly experience. Your role involves creating opportunities to positively impact the lives of employees and guests, ensuring safety and support, and driving fast and friendly service. This position offers top pay, bonus opportunities, education programs, and a culture that encourages career growth.

Restaurant General Manager

The Assistant General Manager at Devon Self Storage assists the General Manager with store operations, including revenue, safety, security, customer service, and compliance. This role is on-site, with a flexible work week, and involves a variety of responsibilities such as ensuring the store is secure, meeting sales objectives, maintaining a safe environment, and assisting with the auction process. The position offers competitive wages, a performance-based bonus, and opportunities for career advancement.

Assistant General Manager #9121

Assistant General Manager

The General Manager at Devon Self Storage will manage all aspects of store operations, including revenue, safety, security, customer service, and compliance. This on-site, store-front position offers a flexible schedule and is responsible for ensuring the store is secure, meeting sales objectives, maintaining a safe environment, and managing team performance. The role reports directly to the Regional Director and requires a passion for customer service, a background in lease management or a similar field, and a goal-oriented mindset.

General Manager #9187

General Manager

The Assistant Manager at Taco Bell is responsible for overseeing the entire restaurant operation, including building a strong team that provides customers with great food and a friendly experience. This role involves reinforcing the company's core values, such as Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment, to create a supportive environment for both employees and guests. The position offers flexible scheduling, competitive pay, a bonus program, education opportunities, and a comprehensive benefits package.

Provision Living is seeking a dependable, well-organized supervisor to lead the food service program within its community. As Dining Manager/Executive Chef, you will be responsible for supervising the food service program, planning and preparing appealing, nutritious, and fresh food for residents and guests, and maintaining food and supply costs within budget. This role offers an opportunity to apply creative, managerial, and customer service skills to a top-notch food service program.

Dining Manager/Executive Chef

Anna's House is seeking a detail-oriented, reliable, and experienced Front of House Restaurant Supervisor to join our team. The Restaurant Supervisor will play a key role in managing all aspects of our restaurant's front of house business, ensuring a high-quality experience for guests and motivating the front of house staff to provide excellent customer service. The role involves exceptional management skills, a strong understanding of customer service, and promoting the culture and values of Anna's House.

Restaurant Front of House Supervisor - Bryon Center

Restaurant Supervisor

The Catering Operations Manager at Eurest is responsible for the successful execution and coordination of on and off premise company events. This role requires excellent attention to detail, communication skills, and the ability to multitask on a variety of projects simultaneously. The manager will work closely with clients, vendors, and staff to ensure events meet client expectations within budget. This position offers a rewarding career with limitless opportunities in the business and industry dining sector.

Catering Ops Manager - Grand Rapids, MI

Catering Operations Manager

As an Assistant Manager at Athleta, you will set the tone for the store and the team, helping to bring the brand to life for customers. You will be responsible for driving profitable sales growth through all aspects of the store, including customer and product operations, merchandising, and talent development. This role involves collaboration with the General Manager or Assistant General Manager to teach and coach behaviors to Leads, Experts, and Brand Associates to cultivate a high-performing team.

Assistant Manager - Gaslight Village

Assistant Manager

Join CulinArt Group- a member of Compass Group USA as a General Manager in Kalamazoo, MI, and embark on an exceptionally rewarding career in the food and hospitality industry. This role offers an outstanding opportunity to lead and grow within a world-class organization renowned for its ambitious scope and proven success.

GENERAL MANAGER - Stryker - Kalamazoo, MI

Join the dynamic janitorial team at Enviro-Clean as an Assistant Manager. This role involves mentoring and supporting team members, ensuring high-quality work standards, and providing exceptional customer service. The position offers a vibrant work atmosphere, opportunities for advancement, and comprehensive benefits including medical, dental, vision, life insurance, 401k, and paid time off.

Assistant Manager- Greater Grand Rapids Area: $20.00                    (Janitorial)

Vitale's of Comstock Park is seeking an experienced Assistant General Manager to support the General Manager in overseeing daily business operations. The role involves supervisory duties, including delivering performance feedback, setting goals, fostering teamwork, and ensuring compliance with company policies. The Assistant General Manager will also act in the General Manager's absence and is expected to participate in educational and training opportunities, motivate staff, and maintain a positive work environment.

Sports Bar Assistant Manager

Join CulinArt Group as a Catering Manager in Kalamazoo, MI, and make an impact in the food and hospitality industry. This role involves developing and implementing catering strategies, planning and coordinating catering events, leading vendor relationships, and training a team to deliver world-class service. The position offers a chance to work in a world-class environment where your work ethic and skills will be valued.

CATERING MANAGER - Stryker - Kalamazoo, MI

Catering Manager

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Assistant Restaurant General Manager Jobs in Grand Rapids, MI Hiring Now