The Food Service Manager at Northeast Correctional Complex is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. This role oversees and manages dining operations where customers order prepared foods from a menu, ensuring safety, sanitation, and financial performance standards are met. The manager also plays a key role in client relationship management, team development, and compliance with policies and regulations.

Food Service Manager

The Assistant Deli Manager at Lowes Foods is responsible for supervising and ensuring that Lowes Foods guest service, merchandising programs, and departmental operations are maintained in the deli department to achieve maximum sales. This role involves assuming the duties of the Department Manager in their absence and includes tasks such as ensuring guests receive polite, friendly service, achieving budgeted sales, maintaining inventory levels, and maintaining sanitation and safety standards.

Assistant Deli Manager FT  Boone  NC

Assistant Deli Manager

The Assistant Beef Shoppe Manager at Lowes Foods is responsible for gaining the skills, knowledge, and expertise to become a successful Beef Shoppe Manager. This role involves supervising and ensuring guest service, merchandising programs, and departmental operations in the beef shoppe/seafood department to achieve maximum sales. The position also includes assuming the duties of the Department Manager in their absence.

Assistant Beef Shoppe Manager  Boone  NC

Assistant Beef Shoppe Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

Restaurant Team Member

The Food Service Worker at Healthcare Services Group, Inc. (HCSG) is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Cracker Barrel is seeking a Restaurant Manager to join their team, focusing on creating a 'home away from home' feeling for guests by fostering a culture of care, achievement, responsibility, and experience. The role emphasizes teamwork, learning new skills, and finding fulfillment in every role, with a commitment to serving others and each other. The position offers opportunities for growth and development within a company that values hospitality and a sense of warmth across hundreds of stores.

Restaurant Manager

The Assistant Manager at Hardee's is responsible for ensuring all Team Members perform their job responsibilities and deliver an exceptional guest experience. This role involves using brand and company standards to maintain compliance, providing guest service, and supporting the Restaurant Manager with management activities. The position offers a clear career path, with over 80% of managers being promoted from within the company.

Assistant Manager

As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

Jimmy John's is hiring a Restaurant Assistant Manager for their Gourmet Sandwiches location. The role involves management duties, preparing ingredients, making sandwiches, cashiering, customer service, and cleaning. The position offers opportunities for advancement, a quality health insurance plan for full-time employees, and bonuses and other incentives for management. Drivers must be 18 years old with 2 years of licensed driving experience to deliver.

Restaurant Assistant Manager

The Dining Services District Manager at Healthcare Services Group, Inc. is responsible for managing multiple accounts in an assigned territory, ensuring compliance with policies and procedures, and maintaining high standards of quality, safety, and customer service. This role involves training and development of staff, maintaining accurate financial and operational records, and acting as a liaison between various stakeholders. The position requires up to 75% travel for account/facility visits and participation in regional activities.

Dining Services District Manager

The Food Service Manager at Northeast Correctional Complex is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. This role oversees and manages dining operations where customers order prepared foods from a menu, ensuring safety, sanitation, and financial performance standards are met. The manager also leads the front of the house operations in conjunction with the Food Service Director.

Jimmy John's is hiring a Restaurant Shift Manager for their Gourmet Sandwiches location. The role involves management, preparing ingredients, making sandwiches, cashiering, customer service, and cleaning. All store employees, except for the General Manager, receive tips. The company offers opportunities for advancement, a quality health insurance plan for full-time employees, and bonuses and other incentives for management.

Restaurant Shift Manager

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

Restaurant General Manager

As a Restaurant General Manager at Taco Bell, you will be responsible for the overall success of the restaurant, including customer experience, team recruitment and training, and managing the P&L. You will inspire and engage both customers and team members, train and coach your team, and ensure that the restaurant operates with a 'Here to Serve' attitude. This role requires a hands-on approach to leadership, with a focus on creating a rewarding and optimistic culture.

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Assistant Restaurant Manager Jobs in Boone, NC Hiring Now

Food Service Manager

Assistant Deli Manager FT Boone NC

Assistant Beef Shoppe Manager Boone NC

RESTAURANT TEAM MEMBER

Food Service Worker/Kitchen Helper/Dietary Aide

Sales Manager - Foodservice

Restaurant Manager

Assistant Manager

Food Service Worker

Restaurant Assistant Manager

Dining Services District Manager

Food Service Manager

Restaurant Shift Manager

Restaurant General Manager

Restaurant General Manager