The Food Service Team Member at Six Flags Magic Mountain is responsible for greeting guests, taking orders, operating cash registers and soda dispensers, refilling condiment dispensers, and maintaining cleanliness of the work station and surrounding area. This role requires an outgoing personality and the ability to perform physical tasks such as standing, walking, and lifting up to 51 lbs. with assistance.

Food Service Team Member - $17.27-$17.52/hr.

Food Service Team Member

The Food Service position at Six Flags Magic Mountain involves greeting guests, taking orders, operating cash registers and soda dispensers, refilling condiment dispensers, and assisting guests. Applicants are expected to maintain cleanliness of their work station and surrounding area, and must have an outgoing personality.

Food Service

As an Assistant Store Manager at Extra Space Storage, you will be part of a diverse team in a company with an excellent culture. This role offers competitive wages, a work/life balance, and opportunities for career development. Responsibilities include providing excellent customer service, meeting sales goals, guiding new customers through rental processes, and maintaining facilities. The position requires a customer-facing employment background, strong computer skills, and a valid driver's license.

Assistant Store Manager($16.50-$18.50/hr + monthly incentive opportunities)

Assistant Store Manager

As a Restaurant General Manager at KFC, you will be responsible for overseeing a $1 million+ business, focusing on growing your team and the business to make your customers' day. This role involves leading a team, ensuring high standards of service, and managing the restaurant's operations. Training is provided, making it an opportunity to learn and grow while being part of a great culture.

KFC General Manager

Restaurant General Manager

The Dining Services Manager in Training at Healthcare Services Group, Inc. (HCSG) is a hands-on, interactive training program designed to prepare individuals for managing dining services within the healthcare market. This role involves learning and performing job assignments of dietary aide, cook, and dishwasher positions, leadership development, policy and procedure adherence, training, and maintaining quality dining services. The program aims to equip participants with the skills and knowledge to manage their own account, ensuring food quality standards, safety, and customer service excellence.

Dining Services - Manager in Training

Dining Services Manager in Training

As an Assistant Store Manager at Extra Space Storage, you will be part of a diverse team in a company with an excellent culture. This role offers competitive wages, a work/life balance, and opportunities for career and development. Responsibilities include providing excellent customer service, meeting sales goals, guiding new customers through rental processes, and maintaining facilities. The position requires a customer-facing employment experience, strong computer skills, and a valid driver's license.

Assistant Store Manager($18.50-$20.00 + monthly incentive opportunities)

Mendocino Farms is seeking a full-time Restaurant Manager to lead a team of friendly foodies in a high-volume restaurant environment. The role involves managing a large team, ensuring quality food service, and maintaining a positive work culture. The position offers a clear path for growth and development, competitive pay, and a comprehensive benefits package.

RESTAURANT MANAGER

Restaurant Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced kitchen environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive customer and resident experience.

FT Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

The Assistant Manager at Dunkin' is responsible for supporting the Restaurant Manager, Shift Leaders, and Team in their absence, performing all duties of the Restaurant Manager, and focusing on floor operations and Brand Training programs. They aim to provide strong, positive leadership to the team to deliver great guest experiences, operational excellence, and help build profitable top line sales of a single restaurant. This role involves ensuring Brand standards are met, maintaining a guest-focused culture, controlling costs, and managing the restaurant's operations in compliance with franchisee policies and applicable laws.

DUNKIN - Assistant Manager

Assistant Manager

Sares Regis Group is seeking an experienced property management professional to work as an Assistant Manager at Provence at Valencia, a 360-unit community in Valencia, CA. This role involves supervisory responsibilities in the absence of the Community Manager, assisting in training and development, maximizing income, collecting rent, and resolving conflicts. The position offers a competitive compensation package, including a 401(K) match, rental incentives, bonuses, and benefits for regular full-time employees.

As a Restaurant Manager at Fleming's Prime Steakhouse & Wine Bar, you will be responsible for ensuring every guest visit is a memorable celebration of food, wine, and personalized service. This role involves driving high-quality employee standards, creating a welcoming and respectful work environment, managing the restaurant's P&L, and ensuring quality food and drink presentation. The position requires a minimum of 2 years of previous polished casual or fine dining experience and 3 years of prior salaried management experience.

UCLA Health's Santa Monica Hospital is seeking a full-time Assistant Culinary Manager to oversee the day-to-day operations of the Dining Commons. This role involves participating in the hiring process, supervising staff, tracking employee schedules and performance, responding to customer feedback, monitoring food waste, ensuring a positive guest experience, and ensuring compliance with operational standards. The position requires a valid ServSafe Food Protection Manager Certification, a minimum of 1 year of food service experience, and strong computer skills.

Assistant Culinary Manager

The Manager, Food Services at MTC is responsible for the management of food services, including the cafeteria and special center functions, in compliance with government and management directives. This role involves planning, coordinating, and supervising the administrative and food service activities of the department, ensuring quality of production and food purchase requirements, and maintaining cost control within budget limitations.

Manager, Food Services

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Assistant Restaurant Manager Jobs in Encino, CA Hiring Now

Food Service Team Member - $17.27-$17.52/hr.

Food Service

Assistant Store Manager($16.50-$18.50/hr + monthly incentive opportunities)

KFC General Manager

Dining Services - Manager in Training

Assistant Store Manager($18.50-$20.00 + monthly incentive opportunities)

RESTAURANT MANAGER

Restaurant Manager

FT Food Service Worker/Kitchen Helper/Dietary Aide

DUNKIN - Assistant Manager

Assistant Manager

Restaurant Manager

RESTAURANT MANAGER

Assistant Culinary Manager

Manager, Food Services