The Dining Services Manager in Training at Healthcare Services Group, Inc. (HCSG) is part of an exciting Manager-In-Training (MIT) program designed to equip individuals with the skills and knowledge to manage dining services effectively. This role involves hands-on and computer-based training, leadership development, and a comprehensive understanding of managing food quality standards, inventory, food safety guidelines, and customer service expectations. The program aims to prepare participants for managing their own account, including staff training, payroll, and budgeting, while ensuring quality dining services.

Dining Services - Manager in Training

Dining Services Manager in Training

Save Philly Stores is seeking an experienced Assistant Manager for their independently operated grocery store chain located in the PA, NJ, and DE area. The ideal candidate will have good customer service skills, the ability to work flexible schedules with open availability, and a minimum of two years of experience in a retail management store environment. Experience in supervising, scheduling, merchandising, and expense controls is preferred. The role offers a competitive salary and benefits including medical and 401K.

Assistant Manager

The Assistant Store Manager at Spirit Halloween supports the Store Manager in various tasks involved in the overall operation of a seasonal store, including staffing, setup, merchandising, pack-up, and teardown. This role is crucial for ensuring maximum sales profitability by establishing and maintaining guest services, developing staff, controlling expenses, shrinkage, and all aspects of merchandising and inventory control. The position requires a flexible schedule, physical stamina for standing, walking, climbing ladders, and lifting up to 50 pounds, and prior retail management experience.

Assistant Store Manager - Spirit

Assistant Store Manager

The Dining Services Manager in Training at Healthcare Services Group, Inc. (HCSG) is part of an exciting training program designed to prepare individuals for managing dining services within the healthcare market. This role involves hands-on and computer-based training, focusing on various aspects of managing an account, including leadership development, policies and procedures, reporting, training, and safety. The program aims to equip trainees with the skills and knowledge to deliver high-quality dining services and effectively manage staff and operations.

DINING SERVICES - MANAGER IN TRAINING

The Assistant Store Manager at Daily Thread is a key role responsible for driving sales and customer satisfaction within our retail stores. This position involves shaping a comprehensive store strategy aligned with corporate values, overseeing operational aspects such as inventory management and visual merchandising, and actively collaborating to achieve store objectives. The role also includes team development and adjusting employee hours based on business needs.

Part-Time Assistant Store Manager

This position provides assistance and support to attorneys engaged in litigation matters by offering docketing and calendaring services, as well as associated functions for actions in various forums. The role is fully remote and focuses on ensuring accurate docketing, calculating deadlines, maintaining case dockets, and providing legal research support. The position requires a Bachelor's degree and preferably 3+ years of litigation experience in a law firm.

REMOTE California AMLAW Firm Assistant Managing Clerk D

Assistant Managing Clerk

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

Eurest is seeking a growth-minded Chef Manager for our expanding business. This role involves leading both the culinary and food service operations, including inventory management, ordering, receiving, menu development, cost controls, and a focus on sourcing and utilizing local food products. The ideal candidate will have a passion for sustainability and a strong background in culinary management, particularly in contract foodservice, fine dining, or restaurant settings.

Chef Manager

Stansell Construction is seeking a Project Manager for commercial restaurant construction in the Raleigh region. This remote position requires candidates to live locally. The ideal candidate will be career-minded, customer service focused, detail oriented, and possess strong organizational and analytical skills. Responsibilities include leading a team with core values, collaborating with various stakeholders, overseeing construction procedures, negotiating contracts, and ensuring adherence to health and safety standards.

Project Manager - Commercial Restaurant Construction

Batteries Plus, the nation's largest and fastest growing battery, light bulb, and Phone Repair franchise, is seeking a customer-focused Assistant Store Manager for their Northfield location. This role involves working closely with the Store Manager and Associates to achieve sales objectives and maintain efficient store operations. The position offers a chance for professional development and skill enhancement in a fun, fast-paced environment.

Gecko New York is seeking a Professional Assistant Manager with enthusiasm, excellent communication skills, and a proven track record of effective team building and sales growth. The Assistant Manager will have complete responsibility for a million-dollar operation, supervising staff, ensuring customer happiness, and maintaining product quality. This role involves strategic planning, staffing, and marketing efforts in collaboration with the Management Team. The position offers a challenging and rewarding career with financial compensation, recognition, advancement opportunities, and benefits.

Assistant Manager | AWARD WINNING Fast Casual Concept | Early Morning, NO nights!

The Assistant Store Manager at Spencer's is responsible for supporting the Store Manager in all aspects of store operations, including guest services, staff development, expense and shrinkage control, merchandising, and inventory control. This role requires a minimum age of 18, involves physical activities such as standing, walking, climbing ladders, and lifting up to 50 pounds, and prior retail or management experience.

Assistant Store Manager - Spencer's

The Dining Services Manager at Pyramid Healthcare Inc is responsible for overseeing and managing the food service department, including planning, directing, and controlling resources, overseeing meal preparation, developing strategies to achieve departmental goals, and ensuring operational efficiency and service quality standards. This role involves supervisory responsibilities, budget management, compliance with regulations, and continuous improvement initiatives.

Dining Services Manager

eatOS, a cloud-based restaurant software start-up based in Miami, FL, is seeking a proactive and solution-oriented Partnership Manager for Restaurant Technology SaaS Company to join their team anywhere in the United States. The role involves managing partnership programs end-to-end, including marketing and partner enablement, and requires expertise in building and expanding strategic collaborations with technology and agency partners. The position offers a relaxed, enjoyable, and flexible remote working environment with a competitive salary and benefits package.

Partnership Manager for Restaurant Technology SaaS Company

The Associate Restaurant Manager at Taco Bell serves as the assistant to the Restaurant General Manager, providing additional management coverage and direct supervision of operations in an individual restaurant. The role focuses on driving excellence in customer service, maintaining company standards in product and facility specifications, supervising food handling procedures, and exercising financial control to meet profit margin targets. The ARM also assumes responsibility for specific financial controls, crew training, and employee screening under the RGM's direction. The position is designed for individuals considered promotable to RGM within a year and a half, with a strong emphasis on leadership skills development.

Associate Restaurant Manager

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