As a Restaurant Manager at Carrabba's Italian Grill, you will be hands-on in overseeing daily restaurant operations, both front of house and back of house, and play a crucial role in driving the business forward. You will focus on creating a positive work environment, engaging with the community, and ensuring high-quality food and service. This role requires a strong leader with a passion for hospitality, a team-oriented attitude, and the ability to develop and hold the team accountable to high standards.

Restaurant Manager

As a Restaurant Associate Manager at Cracker Barrel, you will combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. This role involves leading all store operations, including front- and back-of-house responsibilities, and requires a dedication to hospitality and care for both employees and guests. The position offers a variety of opportunities for growth and development, including training, professional development, and career advancement.

The Kitchen Manager at SLA Management is responsible for overseeing the daily operations of the designated location, ensuring food quality, production, planning, purchasing, and facility maintenance. This role involves direct collaboration with Leaders to implement marketing strategies, maintain food and sanitation standards, and manage inventory and team members. The position requires a strong work ethic, team player mentality, and the ability to multitask and prioritize.

Kitchen Manager

As a Restaurant General Manager at Taco Bell, you will lead, inspire, and grow your team in a fun work environment. Enjoy flexible hours, a culture of recognition, and free food when you work. This role requires open availability and is expected to work a 50-hour week. The position offers a salary range of $55,000 to $65,000 per year, based on location, availability, and experience.

Restaurant General Manager

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Assistant Shop Manager at Take 5 Oil Change is responsible for performing technician duties such as draining motor oil, changing oil filters, and inspecting and topping off fluids, while also beginning to learn leadership skills necessary to lead the shop. This role involves customer service, maintaining shop cleanliness, and ensuring the proper operation of the store in the absence of the Shop Manager. Take 5 offers a supportive family environment, weekly pay, benefits, and opportunities for career advancement.

Assistant Shop Manager

Dunkin' Donuts is seeking enthusiastic and dedicated Assistant Managers to join their team. The role involves providing strong leadership to the team, ensuring guest satisfaction, operational excellence, and helping to build profitable top line sales. This position offers a range of benefits, including an annual bonus, competitive pay, paid time off, health benefits, and opportunities for career advancement.

Assistant Restaurant Manager

This position involves assisting in managing two kitchens at neighboring schools, overseeing staff, ensuring program compliance, and managing the preparation and serving of meals at Centennial Elementary School and Centennial Middle School. The role supports healthy food habits and customer satisfaction, collaborating with stakeholders to operate a successful food and nutrition program in compliance with various standards.

Food and Nutrition Service (FNS) Assistant Manager - Centennial Elementary/Centennial Middle

Food and Nutrition Service Assistant Manager

The Restaurant Manager at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and managing shift responsibilities. This role involves working in a fast-paced environment, interacting with customers, and ensuring the restaurant meets Raising Cane's standards in all zones during a shift.

The Kitchen Manager at Golden Corral is responsible for overseeing food production and operating the Back-of-the-House using the company's products, recipes, procedures, and systems to ensure quality food, recipes, and cleanliness standards for guests. This role is part of the restaurant operations management team, responsible for the restaurant's overall operations in the absence of the General Manager and Hospitality Manager.

Restaurant Kitchen Manager

The Assistant Store Manager at Acima is a part-time role responsible for assisting the Store Manager in account management and sales activities, providing excellent customer service, and promoting and selling Acima's leasing benefits. This position involves collaboration with Acima retail partners to process credit turn down applications and web orders, converting them into Acima credit customers, and reviewing lease applications. The role is performed in one of our retail partner store locations.

Acima Assistant Store Manager - Part Time

Assistant Store Manager

The Restaurant Manager at Dunkin' is responsible for maintaining a customer service focus, demonstrating a passion for results, and developing a great team. This role involves solving problems, building a team, and providing clear and precise directions. The position offers competitive wages, an opportunity for growth within the company, and operates in a team-oriented environment.

Manager

Arby's is seeking top talent for Restaurant Management opportunities, including General Manager and Assistant Manager roles. This position involves leading the restaurant's team in delivering exceptional customer service, achieving sales and profit goals, and ensuring top-quality meats. The company offers a range of benefits, including a bonus program, discounts, free shift meals, paid time off, 401(k), tuition benefits, and more. Ideal candidates should have at least six months to one year of restaurant or retail management experience and a passion for providing exceptional customer service.

Restaurant Management Opportunities

As a Restaurant Manager at Buffalo Wild Wings, you will be responsible for creating legendary experiences for guests, managing local restaurant marketing, and ensuring the restaurant's financial success through Profit and Loss statement results. You will lead your team members through performance, engagement, and training initiatives.

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Assistant Restaurant Manager Jobs in Spring Hill, FL Hiring Now

Restaurant Manager

Restaurant Manager

Kitchen Manager

Restaurant General Manager

Sales Manager - Foodservice

Assistant Shop Manager

Assistant Restaurant Manager

Food and Nutrition Service (FNS) Assistant Manager - Centennial Elementary/Centennial Middle

Restaurant Manager

Restaurant Kitchen Manager

Acima Assistant Store Manager - Part Time

Manager

Assistant Shop Manager

Restaurant Management Opportunities

Restaurant Management Opportunities