The Food Service Director at Healthcare Services Group, Inc. is responsible for managing the foodservice program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including maintaining records, training staff, and ensuring quality dining services. The position requires a commitment to safety, punctuality, and positive interactions with residents and staff.

Food Service Director

I am excited to be partnered with a global, privately-held Medical Communications agency on a rare new opportunity in which they are seeking a digitally-focused Associate/Client Services Director to join and lead their ever-growing Client Services team. This role involves serving as a strategic partner to clients, overseeing the team, managing client relationships, and ensuring satisfaction across all services provided. The position offers the opportunity to drive projects effectively, delegate tasks, and manage financial and account budgets.

ASSOCIATE/ CLIENT SERVICES DIRECTOR- MEDICAL COMMUNICATIONS (MEDICAL AFFAIRS) - REMOTE

Associate/Client Services Director

The Director of Dining Services at Morrison Living is responsible for leading the community's food and beverage operation, ensuring resident and client satisfaction through high-quality products and exceptional hospitality. This role involves strategic business leadership, overseeing departmental strategies, and driving a positive work environment. The Director will also focus on business and financial competence, customer service, and team building and management.

Director of Dining Services

LCB Senior Living is seeking a Dining Room Supervisor for The Residence at Glastonbury. This full-time role involves supervising the day-to-day operations of the residents' dining room to ensure resident satisfaction, overseeing meal service, maintaining dining room cleanliness and order, and assisting with staff scheduling, training, and ordering supplies. The position offers a range of benefits from day one for full-time associates, including health, vision, dental insurance, 401k, PTO, and the possibility of tuition reimbursement.

Dining Room Supervisor - The Residence at Glastonbury

Dining Room Supervisor

Sodexo is seeking Catering Managers for various locations throughout the country, including Alabama, Arizona, Colorado, Connecticut, Kansas, Maine, Massachusetts, Nebraska, New Hampshire, New York, North Dakota, Oklahoma, Rhode Island, South Dakota, Texas, and Wyoming. The role involves identifying customer needs, ensuring alignment with Sodexo and customer goals, educating and developing client partnerships, and coordinating catering initiatives to drive sales growth. The position requires a passion for helping people, attention to detail, and the ability to handle catering at all levels.

Catering Manager 3

Catering Manager

As a Floating Director of Dining Services, you will oversee day-to-day operations for a dining account, managing and leading a team of associates. Responsibilities include managing client relations, ensuring superior quality food, and overseeing P&L and budgeting. This role requires excellent relationship-building skills and a desire to work with a top-notch foodservice company.

FLOATING DIRECTOR OF DINING SERVICES - Hartford, CT

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant Restaurant Leader - Asst. General Manager

Assistant Restaurant Leader

This position at The Coca-Cola Company involves leading key strategic partnerships, initiatives, and capabilities to propel the organization further and faster in its digital evolution. The role includes developing, leading, and executing strategic initiatives across digital platforms, accelerating Coca-Cola associate digital acumen, and collaborating with leading restaurant technology companies to develop differentiated growth capabilities for Coca-Cola restaurant partners.

Director, Restaurant Digital and Technology Capabilities

The Patient Dining Associate at Hartford HealthCare is responsible for patient food service on assigned units, including menu selections, tray assembly, delivery and pick up, stocking patients' units, and fulfilling special requests between meal food deliveries. This role involves maintaining accurate patient information, ensuring compliance with dietary restrictions, offering alternatives, interacting with nursing for diet prescription accuracy, and completing rounding to address additional needs.

Patient Dining Associate (Per Diem)

Patient Dining Associate

The Dining Hall Supervisor at Flik Independent School Dining is responsible for supervising the food service operation to ensure standards of excellence are met. This role involves supervising associates, supporting financial responsibilities, planning and executing special events/promotions, ensuring compliance with sanitation standards, and operating within the budget. The position is based in Windsor, CT, and is part of Compass Group, North America.

DINING HALL SUPERVISOR - FISD - WINDSOR, CT

Dining Hall Supervisor

The Food Service Associate at Hartford HealthCare is responsible for providing routine support services such as preparing patient trays, assisting with food preparation, replenishing supplies, washing dishes, and operating equipment in the cafeteria. This role emphasizes maintaining proper sanitation of food service areas and equipment and adhering to stringent food handling procedures. The position operates under close supervision to meet food service demands.

Food Service Associate (Per Diem)

Food Service Associate

The Traveling Dining Director at Brookdale Senior Living is responsible for directing food service operations within the community, including food preparation, dining room operations, and dining delivery services. This role involves purchasing food, managing inventory, ensuring high nutrition and food quality, complying with regulations, and planning entertaining dining events. The position may also include catering events and filling in for the Director of Dining Services as needed.

Traveling Dining Director - Senior Living

Traveling Dining Director

The Dining Services Associate at Masonicare Health Center in Wallingford, CT, is responsible for a variety of resident food service functions including meal service, food preparation, and maintaining sanitation guidelines. This role involves assessing unit service needs, stocking cabinets, setting up service areas, serving meals, and ensuring cleanliness and sanitation. The position requires high school education or GED and offers on-the-job training.

Dining Services Associate

Kellanova is seeking an Account Executive to support the Away From Home Team, managing customer relationships and delivering incremental sales and profit within multiple foodservice segments including K-12, College/University, Healthcare, Business & Industry, and Commercial accounts. This remote position is based in Atlanta, GA, with travel around the state, and involves creating sales solutions driven by consumer insights, maximizing growth strategy for accounts, and building expertise and network.

Account Executive-Food Service

Account Executive - Food Service

The Dining Room Supervisor at NexDine is responsible for overseeing the dining room operations, ensuring a high-quality dining experience for guests. This role involves managing staff, maintaining cleanliness and organization, and ensuring all food and service standards are met. The supervisor will also handle any customer complaints or issues that arise.

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