The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service by following established policies and procedures. This role involves tasks such as placing prepared food on plates/trays, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive resident and customer experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

The Restaurant General Manager at Charter Foods, Inc. is responsible for leading the team, establishing the work environment tone, and ensuring customer hospitality. This role involves overseeing the entire restaurant operation, including hiring, training, scheduling, performance management, and budget management. The ideal candidate will have strong leadership and communication skills, a track record of people development, and a positive attitude.

General Manager

Restaurant General Manager

The Food Service Crew Member at Taco Bell is responsible for ensuring guest satisfaction through friendly and helpful service in a fast-paced environment. This role involves greeting and engaging guests, accurately accepting orders, resolving guest inquiries, maintaining a safe and clean environment, and preparing food items. The position offers flexible scheduling, competitive pay, and opportunities for advancement.

Nights & Closers: Food Service / Cook / Kitchen - Must be 18+

Food Service Crew Member

Charter Foods is seeking an Assistant Restaurant Manager to support the Restaurant General Manager in running great shifts, meeting Charter Foods and brand standards, and ensuring the delivery of safe, quality food to customers in a timely manner. This role involves taking ownership and responsibility to solve problems, managing inventory, maintaining financial accountability, and ensuring a safe environment for employees and customers.

Assistant Restaurant Manager

Restaurant Assistant Managers at Love's Travel Stops & Country Stores play a crucial role in ensuring the smooth and efficient operation of the restaurant. They assist in leading staff, managing processes, and executing strategies to enhance sales and customer satisfaction. This role is ideal for individuals passionate about the restaurant industry, ready to make a difference, and thrive in a dynamic team environment.

Assistant Manager - Restaurant

Wandering Bear Coffee is seeking a strategic, enthusiastic, and experienced Foodservice Sales Manager to execute the growth strategy for our Foodservice sales channels, specifically with our new 3:1 Concentrate. This role involves growing both commercial and distribution footprint within the foodservice channel, managing existing customer accounts, supporting key distributor and operator partners, and working on inventory management, forecasting, new product development, and promotion strategies. The position is remote, requiring up to 50% travel, and offers a unique opportunity to impact the growth of a high-growth, private-equity funded company.

Sales Manager - Foodservice

Foodservice Sales Manager

The Back of House (BOH) Manager at Huddle House is responsible for overseeing the day-to-day back-of-house restaurant operations, ensuring smooth kitchen operations, staffing, proper preparation, managing service pace, adhering to health and safety standards, and managing and training staff. The role also involves completing inventories of food and kitchen supplies and maintaining cleanliness and safety standards.

BOH Manager

Back of House Manager

Elior North America is seeking a motivated Food Service Worker for their Higher Education team in Wheeling, WV. This role involves preparing, serving, and distributing food, working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers the opportunity to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

Food Service Worker - FT

Elior North America is seeking a motivated Food Service Worker for their Higher Education team in West Liberty, WV. This role involves preparing, serving, and distributing food, working in various areas of the department such as the tray line, dish room, cafeteria, and storeroom. The position offers the opportunity to learn a variety of skills and interact with a diverse clientele in a fast-paced environment.

The Restaurant General Manager at Carrols Corporation is responsible for managing a million-plus dollar-a-year restaurant, developing business disciplines in various areas such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. This role involves working over 50 hours a week, including nights, weekends, and some holidays, and requires frequent contact with the public, business, and community organizations to improve public relations. The position offers a comprehensive benefits package, including insurance, 401(k) with company match, bonus programs, paid time off, and more.

As a Restaurant General Manager at Love's Travel Stops & Country Stores, you will oversee all operations in the restaurant, ensuring a quality product and maintaining a clean facility. This role involves managing daily operations, supervising and training employees, and focusing on customer service to drive sales growth. The position offers opportunities for career growth within a company that values its employees and provides a supportive environment for professional development.

General Manager - Restaurant

Carrols LLC, the largest Burger King Franchise, is seeking an Assistant Manager to oversee a million-plus dollar-a-year restaurant. This role involves managing business disciplines such as Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls. The position offers a comprehensive management development program, competitive salaries, and superior benefits, including insurance coverage, 401(k) with company match, bonus program, paid time off, and more.

Assistant Manager

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Associate Restaurant Manager Jobs in Martins Ferry, OH Hiring Now

Food Service Worker/Kitchen Helper/Dietary Aide

General Manager

Nights & Closers: Food Service / Cook / Kitchen - Must be 18+

Assistant Restaurant Manager

Assistant Manager - Restaurant

Sales Manager - Foodservice

BOH Manager

Assistant Restaurant Manager

Food Service Worker - FT

Food Service Worker

Restaurant General Manager

Assistant Restaurant Manager

Restaurant General Manager

General Manager - Restaurant

Assistant Manager