The Banquet Chef at Hilton Baltimore Inner Harbor is responsible for the coordination, planning, and supervision of the production and presentation of food served at all banquet events. This role involves managing and participating in daily banquet culinary operations, ensuring compliance with health, safety, and sanitation standards, and developing team member performance. The position offers a range of benefits including health insurance, paid time off, and employee stock purchase program.

Banquet Chef - Hilton Baltimore Inner Harbor

Banquet Chef

The Banquet Houseperson at BWI Airport Marriott is responsible for creating a memorable and unique atmosphere during banquets or meetings by taking the initiative and delivering a wide range of services. This includes setting up and breaking down materials, transporting supplies, stocking bars and action stations, and ensuring the event runs smoothly. The role requires being on the move for extended periods, standing, sitting, or walking, and handling objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance.

Banquet Houseperson (Part Time)

Banquet Houseperson

The Catering Attendant at Flik Hospitality Group is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

CATERING ATTENDANT (ON CALL)

Catering Attendant

As a Banquet Server at BWI Airport Marriott, you will be responsible for creating a memorable and unique experience for guests during banquets or events. This role involves a wide range of event functions, from setting up to breaking down materials, transporting supplies, taking orders, and interacting with guests. The position requires being on your feet for an extended period, moving around, and taking a hands-on approach to work.

Banquet Server (Part Time)

Banquet Server

The Banquet Manager at Merriweather Lakehouse is responsible for overseeing the banquet department, ensuring all activities are carried out professionally and to standard while maximizing profitability. This role involves managing, motivating, and empowering associates, serving as the banquet department liaison, and ensuring compliance with safety regulations and procedures. The position requires excellent leadership, communication, and team-building skills.

Banquet Manager

The Catering Attendant at Northwest Stadium is responsible for delivering and serving food at scheduled functions under the supervision of the catering supervisor. This role involves ensuring the accurate execution of all events during the shift, setting up and serving at functions, cleaning the event area, and returning leftover food and equipment to the catering area. The position offers competitive wages, the opportunity to learn and grow, and is part of a great team.

Catering Attendant - Northwest Stadium

The Banquet Houseperson at Spanish Peaks Mountain Club is responsible for the setup and breakdown of banquet events in a safe and efficient manner. This role supports the company's goals, objectives, vision, mission, and values by actively participating as a business partner. The position involves a variety of tasks including cleaning, setting up meeting rooms, and assisting in servicing functions.

The Banquet Server at HEI Hotels and Resorts assists the Banquet Manager in serving guests during banquet functions to ensure a positive guest experience. Responsibilities include setting up the banquet room, greeting guests, serving food and beverages, replenishing beverages, and resetting the banquet room. The role requires compliance with attendance rules and the ability to perform other job-related duties as assigned.

Banquet Server On-Call

Under general supervision, the Banquet Server at Merriweather Lakehouse provides prompt and courteous food service to customers. Responsibilities include setting up, serving, and breaking down assigned functions in a safe and accident-free manner, greeting and serving guests, and maintaining a clean and organized station. The role requires flexibility to work shifts including mornings, afternoons, evenings, weekends, and holidays, with local travel for outside catering functions.

On Call Banquet Server

The Banquet Server at the Baltimore Convention Center, under the Levy sector, is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities also include setting up and serving at functions, cleaning the event area, breaking down the setup, and returning leftover food and equipment to the catering facility.

Banquet Server,Baltimore Convention Center, Levy

The Banquet Bartender at Merriweather Lakehouse is responsible for the setup, mixing of drinks, service, and cleanup of the bar area, ensuring quality service, guest satisfaction, and the achievement/maintenance of company standards and profit maximization. This role involves making and serving drinks, performing guest contact activities, ringing guest checks, and maintaining pars. The position requires bartending training, TIPS certification, and the ability to comply with state liquor laws.

On Call Banquet Bartender

Banquet Bartender

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