The Food and Beverage Operations Manager at Coronado Island Marriott Resort & Spa supervises daily Food and Beverage shift operations, ensuring compliance with all policies, standards, and procedures. This role involves managing day-to-day operations, maintaining the operating budget, and developing specific goals and plans to prioritize and accomplish work. The manager also plays a key role in providing exceptional customer service, managing guest concerns, and fostering a property environment that emphasizes motivation, empowerment, teamwork, and passion for service.

Food and Beverage Operations Manager

The Food & Beverage Assistant Manager at Singing Hills Golf Club, specifically for Red Tail Bar & Grill, is responsible for supervising and overseeing Resort Food and Beverage operations and staff, enforcing food safety practices, and ensuring an exceptional guest dining experience. This role involves maintaining efficient operations of the assigned outlet, providing guidance to Food & Beverage Staff, ensuring responsible alcohol beverage service policies are followed, and promoting excellent guest service.

Food & Beverage Assistant Manager- Singing Hills Golf Club

Food & Beverage Assistant Manager

Join the #1 Beer distributor as a Retail Beverage Merchandiser, responsible for stocking and selling brands such as Modelo, Coors, Heineken, Fireball, and more at grocery stores and beverage outlets throughout San Diego County. This full-time role involves early start times, opportunities for overtime, and annual increases, along with monthly car and mileage reimbursement. The position offers a comprehensive benefits package, including medical, dental, vision coverage, 401K with match, career growth opportunities, and more.

Retail Beverage Merchandiser

The Food & Beverage Supervisor at Hyatt Hotel Corporation plays a crucial role in leading and supervising food and beverage operations, ensuring high product quality and service standards. This position involves strong leadership, communication, and relationship skills, supporting senior leadership and acting as a liaison between culinary and restaurant/event operations. The role is significant for the overall performance of the Rooftop area, embodying the concept of Andaz, which means personal style in Hindi.

Food & Beverage Supervisor

The Food & Beverage Supervisor at Andaz San Diego plays a crucial role in leading and supervising food and beverage operations, ensuring high-quality products and services. This position involves strong leadership, communication, and relationship skills, with responsibilities including coaching, training, scheduling, and serving as the liaison between culinary and restaurant/event operations. The role is significant in maintaining the overall performance and standards of the Rooftop area.

Responsible for serving beverages and snacks from portable beverage cart and/or Golf Snack Bar at Park Hyatt Aviara, a AAA Five-Diamond luxury resort in San Diego. This part-time position requires excellent communication and customer service skills, and will include weekends. Candidates must be 21 years of age.

Beverage Cart / Snack Bar Attendant -Temporary

Beverage Cart / Snack Bar Attendant

Join the Aramark Food and Beverage team at LEGOLAND CA Resort as a Food and Beverage Team Member, where you'll be responsible for providing exceptional dining experiences to guests. This role involves food/meal preparation, maintaining cash receipts and meal records, and ensuring high standards of quality in food production, sanitation, and kitchen safety practices. You'll work effectively with team members to deliver exceptional customer service, focusing on creating a positive experience for children and all guests.

Food and Beverage Team Member - Aramark F&B located at LEGOLAND CA Resort

Food and Beverage Team Member

Join the #1 Beer distributor as a Retail Beverage Merchandiser, responsible for stocking and selling brands such as Modelo, Coors, Heineken, Fireball, and more at grocery stores and beverage outlets throughout San Diego County. This full-time role involves a schedule of 5 days per week, including weekends, with consecutive days off mid-week, and offers opportunities for annual increases, overtime pay, and monthly car and mileage reimbursement.

Retail Beverage Merchandiser - North County

Crescent Hotels & Resorts is seeking a Food & Beverage Manager for Hotel Republic, a boutique hotel in downtown San Diego. The role involves managing the restaurant and/or room service operations, ensuring high sanitation standards, and maintaining efficient staffing. The position offers an opportunity to work in a vibrant and sophisticated environment, with a focus on luxury and local charm.

Food & Beverage Manager

As a Food & Beverage Supervisor at IHG, you will be responsible for delivering exceptional guest and corporate experiences through high standards and innovative ways to exceed expectations. This role involves supervising multiple food & beverage outlets and employees, ensuring every meal is memorable with high standards and signature flair, and assisting with kitchen duties as needed. You will also be responsible for minimizing waste, ensuring safety standards, and taking on ad-hoc duties to maintain smooth service.

Supv Restaurant (190270)

The Food & Beverage Expert at Target is responsible for providing a fresh, full, and food-safe shopping experience for guests. This role involves ensuring product freshness, availability, and accurate pricing, as well as leading food and food services including replenishment, inventory accuracy, food safety, and promotional signing processes. The position offers the opportunity to develop skills in guest service, food and beverage business fundamentals, and food safety standards.

Food & Beverage (T1485)

Food and Beverage Expert

The Food and Beverage Assistant Manager at Aramark F&B located at LEGOLAND CA Park supports and assists the Food and Beverage Area Manager in daily operations, standing in for them whenever necessary. This role is crucial for upholding the highest standards of customer service, ensuring a memorable experience for guests, especially children at LEGOLAND California. Responsibilities include customer engagement, HR responsibilities, safety, finance, training, and overseeing multiple food locations.

Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA Park

Food and Beverage Assistant Manager

The Food and Beverage Operations Manager at The Westin San Diego Gaslamp Quarter supervises daily Food and Beverage (F&B) shift operations, ensuring compliance with all F&B policies, standards, and procedures. This role involves managing day-to-day operations, maintaining the operating budget, and developing specific goals and plans to prioritize and accomplish work. The manager also plays a key role in providing exceptional customer service, staying readily available for both team members and guests, and fostering a property environment that emphasizes motivation, empowerment, teamwork, and passion for service.

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Beverage Stocker Jobs in Poway, CA Hiring Now

Food and Beverage Operations Manager

Food & Beverage Assistant Manager- Singing Hills Golf Club

Retail Beverage Merchandiser

Food & Beverage Supervisor

Food & Beverage Supervisor

Retail Beverage Merchandiser

Beverage Cart / Snack Bar Attendant -Temporary

Food and Beverage Team Member - Aramark F&B located at LEGOLAND CA Resort

Retail Beverage Merchandiser - North County

Food & Beverage Manager

Supv Restaurant (190270)

Retail Beverage Merchandiser

Food & Beverage (T1485)

Food and Beverage Assistant Manager - Aramark F&B located at LEGOLAND CA Park

Food and Beverage Operations Manager