As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, focusing on food safety, sanitation, and quality product delivery. Responsibilities include following food safety and sanitation procedures, cooking according to recipes, maintaining a clean and safe restaurant, and working effectively as part of a team.

Full Time Line Cook

Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring food safety and sanitation standards are met. The position offers a chance for career growth, with perks such as flexible work schedule, meal and clothing discounts, and healthcare benefits for eligible employees.

Restaurant Line Cook

As a Kitchen Line Cook at Fricker’s, you will work in a fast-paced environment, preparing and cooking food to meet the demands of guests. Your role involves following food safety and sanitation procedures, cooking according to recipes, maintaining cleanliness, and working as part of a team. The position offers opportunities for skill development, with the company providing coaching and training.

Kitchen Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and prepping food. Your role is critical in providing the mouth-watering food guests crave, while ensuring proper food safety and sanitation procedures are followed. This position offers flexible work schedules, meal and clothing discounts, and opportunities for career growth.

Part Time Line Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food. Your role is critical in ensuring the quality and safety of the food served. You will also be expected to maintain a positive attitude and work effectively as part of a team.

Restaurant Cook

As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment, responsible for saucing wings, grilling ribs, and preparing food. Your role is critical in ensuring the quality and safety of the food served. You will follow proper food safety and sanitation procedures, recipes, and maintain a clean and safe restaurant environment. Teamwork and communication with managers and front of house staff are essential.

Cook

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