As a Restaurant Team Leader at MOD Pizza, you will be part of the leadership team, directing the Squad Crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, setting the standard for service, and help create a positive vibe in the restaurant. This role involves coaching, training, and motivating front-line employees, ensuring a high-quality experience for customers.

Restaurant Team Leader

Hooters of America LLC is seeking a Restaurant Manager for the Hooters of Fairfax location. The role involves managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. The manager assists the General Manager in ensuring operations run efficiently, meets company policy and standards, and supports the training and development of restaurant employees. Responsibilities also include managing performance of hourly employees, particularly Front of House, and assisting in general business administration, marketing, and financial reporting to promote the business, increase sales, and ensure guest satisfaction and brand integrity.

Restaurant Manager

As a Restaurant Shift Manager at MOD Pizza, you will be part of the leadership team, directing the squad crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, setting the standard for service, and help create a positive vibe in the restaurant. This role involves coaching, training, and motivating front-line employees, ensuring a high-quality experience for customers.

Restaurant Shift Manager

As a Restaurant Shift Supervisor at MOD Pizza, you will lead the team to deliver amazing pizzas and salads to guests with radical style and personalization. This role involves setting an example of service mindset, creating a positive vibe, coaching shift supervisors, and demonstrating knowledge of operational standards. The position offers a unique opportunity for internal promotion, with over 70% of leaders advancing from within.

Restaurant Shift Leader

As a Restaurant Team Leader at MOD Pizza, you will be part of the leadership team, directing the Squad Crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, setting the standard for service, and help create a positive vibe in the restaurant. This role offers the opportunity for internal promotion, with over 70% of leaders being promoted from within.

Hooters of America LLC is seeking a Restaurant Manager for the Hooters of Chantilly, VA. The role involves managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. The manager assists the General Manager in ensuring operations run efficiently, meets company policy and standards, and supports the training and development of restaurant employees. Responsibilities also include managing performance of hourly employees, particularly Front of House, and assisting in general business administration, marketing, and financial reporting to promote the business, increase sales, and ensure guest satisfaction and brand integrity.

As a Restaurant Shift Leader at MOD Pizza, you will be part of the leadership team, directing the Squad Crew to deliver amazing pizzas and salads to guests with radical style and personalization. You will lead by example, embodying MOD values and a service mindset, and help create a positive vibe in the restaurant. This role involves coaching, training, and motivating front-line employees, ensuring a personalized pizza experience for every customer.

Hooters of America LLC is seeking a Restaurant Manager for Hooters of Laurel. The role involves managing various areas of responsibility within the operation, including hospitality, guest satisfaction, safety, cleanliness, drink presentation, and atmosphere. The manager assists the General Manager in ensuring operations run efficiently, meets company policy and standards, and supports the training and development of restaurant employees. Responsibilities also include managing performance of hourly employees, particularly Front of House, and assisting in general business administration, marketing, and financial reporting to promote the business, increase sales, and ensure guest satisfaction and brand integrity.

The Food Service Manager at Aramark is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. This role oversees and manages dining operations where customers order prepared foods from a menu, ensuring safety and sanitation standards, client satisfaction, and financial performance. The manager also plays a key role in team development, operational excellence, and compliance with policies and regulations.

Corrections Food Service Manager - Washington DC - DOC

Food Service Manager

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and ensuring the restaurant meets health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

Restaurant Team Member

As a Restaurant Team Member at Burger King, you will be an integral part of a fast-paced team, serving up burgers and ensuring customer satisfaction. Responsibilities include taking orders, operating a cash register, maintaining cleanliness, and adhering to health and safety standards. This role requires teamwork, physical stamina, and the ability to work in a busy environment.

RESTAURANT TEAM MEMBER

As a Cashier at the Navy Exchange Services (NEX), you will be the face of the company, directly responsible for assisting customers and highlighting the brand and image. This role involves engaging with customers, providing premier customer service, maintaining the check-out area, and handling sales and inventory. The position requires a positive and outgoing nature, strong communication skills, and the ability to multitask while remaining flexible to the needs of the business.

CASHIER - SEASONAL

Cashier

Elior North America is seeking a friendly and enthusiastic cashier for their corporate dining team, UNUM. The role involves interacting with customers to ensure a positive foodservice experience, filling orders, handling money, and maintaining a clean and organized workstation. This part-time, remote position offers a Monday-Friday schedule, weekly pay, and opportunities for growth.

Dog Tag Bakery is seeking a full-time Catering Team Member to join their organization. This role involves multi-tasking, organizing, attention to detail, and maintaining a positive work environment. The successful candidate will be the face of the organization, service-oriented, and responsible for ensuring the successful delivery and guest satisfaction of catering and wholesale offerings. This position requires a valid driver's license, a clear understanding and enthusiasm for the organization's mission, and the ability to work flexible hours.

Catering Team Member

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Cashier - Restaurant Team Member Jobs in Arlington, VA Hiring Now

Restaurant Team Leader

Restaurant Manager

Restaurant Shift Manager

Restaurant Shift Leader

Restaurant Team Leader

Restaurant Manager

Restaurant Shift Manager

Restaurant Shift Leader

Restaurant Manager

Corrections Food Service Manager - Washington DC - DOC

Restaurant Team Member

RESTAURANT TEAM MEMBER

CASHIER - SEASONAL

Cashier

Catering Team Member