Haven Homes is seeking Part-Time Dietary Aides/Servers for their premier senior health & living community in Maple Plain. This role involves serving residents, employees, and family members meals, washing dishes, and cleaning the kitchen and dining rooms. No senior care experience is necessary as training will be provided. This position offers guaranteed hours, career growth opportunities, and is ideal for students or those looking to gain experience in healthcare.

Dietary Aide/ Server - PT Evenings

Dietary Aide/Server

The Banquet Set-up Attendant at Aimbridge Hospitality is responsible for the setup and cleanup of banquet functions, as well as monitoring assigned sections during events to ensure all patrons are served. This role involves varying shifts, including nights and weekends, and requires a blend of customer service skills, attention to detail, and the ability to work in a fast-paced environment.

Event Setup

Banquet Set-up Attendant

The Assistant Restaurant Leader at Raising Cane's is responsible for supporting the Restaurant Leader in day-to-day operations, upholding the company's standards and culture, and ensuring the restaurant operates efficiently. This role involves physical exertion, working in varied temperatures, and handling food products and common allergens. The position offers a competitive salary, monthly bonuses, and a comprehensive benefits package for full-time employees.

Assistant General Manager

Assistant Restaurant Leader

The Food Service Assistant I - Floater at Eden Prairie Public School District is responsible for assisting in the food service department across various locations within the district. This role involves a variety of tasks including food preparation, serving, and cleaning, ensuring the smooth operation of the food service program. The position requires flexibility to work at different sites as needed.

Food Service Assistant I - Floater

The Guest Room Attendant at Omni Hotels is responsible for maintaining high standards of cleanliness in guest rooms, refreshing rooms for guests staying multiple nights, and thoroughly cleaning rooms of guests who have checked out in preparation for the next guest. This role involves a variety of cleaning tasks, including making beds, cleaning bathrooms, vacuuming, and dusting, as well as restocking and replacing used items within guest rooms.

Guest Room Attendant

The Server / Dietary Aide at Flagstone, a Presbyterian Homes & Services community, is responsible for creating a high-quality meals and dining experience for customers by assisting with meal preparation, dining room preparation, and meal service. This role is part of a team focused on enriching the lives and touching the hearts of older adults, within a faith-based nonprofit organization. The position offers a supportive environment with opportunities for growth and movement within the organization.

Server / Dietary Aide - Part Time

Server / Dietary Aide

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, customer and resident experience, and requires specialized training in food service.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

Ebenezer is seeking a Server/Culinary Assistant for their senior age residents in Roseville, MN. This role involves dining room meal service and maintaining supplies in the kitchenettes for an Assisted Living Community. The position offers a robust compensation package with benefits, including paid time off, matching retirement monies, and early wage access. The role is part-time, including evening shifts and a holiday rotation.

Server / Culinary Assistant

Server/Culinary Assistant

The Dining Room Care Manager at Sunrise Senior Living is responsible for providing dining and table services to residents in accordance with Sunrise Senior Living standards. This role involves serving as a role model in dining service, assisting with training team members, maintaining dining room setup, and ensuring compliance with food service regulations. The position offers the opportunity to make a significant difference in the lives of seniors by brightening their days through laughter, tears, and song.

Server/Dining Room Care Manager

The Catering Supervisor at Fooda is responsible for managing client relationships and overseeing daily catering orders at a client location. This role ensures all catering offered to the client and customers are of superior quality and service, coordinating internal catering events, maintaining costs, and overseeing catering staff. The ideal candidate is someone who loves building relationships, is highly organized, and has an entrepreneurial mindset.

Catering Supervisor

The Catering Supervisor at ARAMARK is responsible for improving the profitability of Operations by ensuring the highest level of customer service, safety, sanitation, quality, and consistency. This role involves controlling labor and production costs, auditing service and quality, adhering to standards of operation, and developing strategies to achieve customer satisfaction goals. The supervisor also plays a key role in staff training, performance reviews, and maintaining safety and sanitation standards.

Catering Supervisor - US Bank Stadium

The Concierge Attendant at Marriott Minneapolis City Center is responsible for completing the final breakdown of function by cleaning the room, returning equipment to its proper location, and completing closing duties. This role involves setting up, stocking, and maintaining work areas, ensuring cleanliness, sanitation, and organization, and assisting other departments to ensure optimum service to guests. The position requires adherence to company safety and security policies, maintaining a professional appearance, and supporting team goals.

Concierge Attendant

The Cashier / Host / Attendant at Golden Corral plays a crucial role in creating lasting impressions for guests by greeting them upon arrival and ensuring a friendly and courteous departure. This position involves handling payments accurately, maintaining cleanliness and organization at the vestibule and host/cashier station, and ensuring operational excellence through adherence to health department laws and franchisee standards.

Cashier / Host / Attendant

The Restaurant Host at House of Blues is responsible for greeting guests, controlling the flow of guests, obtaining guest information, seating guests, and responding to their needs. This role involves a deep understanding of the HOB Hospitality Zone, marketing current and future shows and menu items, and maintaining high standards of safety and sanitation. The position requires flexibility to work days, nights, weekends, and holidays and may involve working Special Events.

Restaurant Host- TRAX

Restaurant Host

The Restaurant Host at Live Nation Entertainment's TRAX is responsible for greeting guests, controlling the flow of guests, obtaining guest information, directing guests to appropriate locations, and ensuring a positive guest experience by anticipating and responding to their needs. This role involves marketing current and future shows, menu items, and retail offerings, as well as maintaining safety and sanitation standards. The position requires flexibility to work days, nights, weekends, and holidays.

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Catering Attendant Jobs in Minnetonka, MN Hiring Now

Dietary Aide/ Server - PT Evenings

Event Setup

Assistant General Manager

Food Service Assistant I - Floater

Guest Room Attendant

Server / Dietary Aide - Part Time

Food Service Worker/Kitchen Helper/Dietary Aide

Server / Culinary Assistant

Server/Dining Room Care Manager

Catering Supervisor

Catering Supervisor - US Bank Stadium

Concierge Attendant

Cashier / Host / Attendant

Restaurant Host- TRAX

Restaurant Host- TRAX