The Catering Services Manager at Aramark leads all aspects of catering solutions and special events, ensuring events or catering delivery requests meet customer expectations and service standards. This role involves developing catering solutions, maintaining client and customer rapport, delivering quality in event planning and execution, and leading the catering team to meet service standards.

Catering Operations Manager

The Dining Services Assistant at Mount Alverna Village, a part of Franciscan Ministries in Parma, Ohio, is responsible for preparing and serving food, adapting recipes for special dietary needs, ensuring food presentation, and maintaining a clean and safe kitchen environment. This role involves menu planning, portion control, and training other kitchen staff. The position is full-time, offering competitive compensation, benefits, and opportunities for career development.

Cook

Dining Services Assistant

The Catering Services Manager at Aramark leads all aspects of catering solutions and special events at Tri-C Metro. This role involves developing catering solutions to meet customer needs, maintaining client and customer rapport, delivering quality in event planning and execution, and ensuring compliance with safety policies. The position requires at least 2 years of experience, a bachelor's degree or equivalent, and the ability to work event-based hours.

Catering Services Manager

As a Catering Team Member at Market District, you will be responsible for providing exemplary customer service while maintaining the safety of customers and Team Members. You will exceed customer needs and expectations by providing efficient, accurate, and pleasant check-out service and shopping assistance. To thrive in this position, you should be a team player eager to support an amazing team.

Catering Team Member

The Catering Service Worker Lead at ARAMARK is responsible for supervising and supporting catering events of varying sizes and levels in both central and satellite locations. This role involves ensuring that all catering brand standards and initiatives are consistently achieved, coordinating staff and rental equipment, setting up, preparing, serving, and breaking down catered foods and events. The position also includes safety culture development, event booking, staff hiring and performance reviews, and external customer relations.

Catering Services Worker Lead

The Food Service Worker at Healthcare Services Group, Inc. is responsible for assisting in the preparation and service of meals, ensuring quality food service. This role involves placing prepared food on plates/trays, preparing and delivering food, washing dishes, and cleaning and sanitizing the kitchen according to health standards. The position emphasizes safety, punctuality, and providing a positive customer and resident experience.

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

The Culinary Services Manager at Healthcare Services Group, Inc. is responsible for managing the food service program at a single site, ensuring food quality standards, inventory levels, food safety guidelines, and customer service expectations are met. This role involves leadership, support, and guidance, including training staff, maintaining records, and ensuring quality dining services. The position requires a positive attitude, the ability to follow instructions, and perform routine tasks without injury.

Culinary Services Manager

The Catering Services Manager at ARAMARK leads all aspects of catering solutions and special events at Tri-C Metro. This role involves developing catering solutions to meet customer needs, maintaining client and customer rapport, delivering quality in event planning and execution, and ensuring compliance with safety policies. The manager also plays a key role in training and leading the catering team, managing catering events of various sizes, and ensuring accurate reporting of catering-related revenue and expenses.

The Catering Services Manager at ARAMARK leads all aspects of catering solutions and special events at the location, ensuring events or catering delivery requests meet customer expectations and service standards. This role involves developing catering solutions, maintaining client and customer rapport, delivering quality in event planning and execution, and leading the catering team to meet service standards.

The VA Northeast Ohio Healthcare System is seeking a Food Service Worker to join their Nutrition and Food Service team. The role involves preparing and serving meals, ensuring food safety and sanitation, and maintaining cleanliness in the kitchen and dining areas. The position requires handling various food items, operating washing machines, and transporting food to different areas. This part-time role is crucial for providing quality meals and maintaining a safe and clean environment for patients and staff.

As a Kitchen Leader at Chipotle Mexican Grill, you will be responsible for preparing great food, grilling meats, and sautéing vegetables, ensuring the food is absolutely delicious. You will also order food, train others to become future kitchen managers, and maintain the cleanliness, organization, and stock levels of the kitchen. This role emphasizes teamwork, customer service, and safety, while also providing opportunities for professional development.

Kitchen Leader

The Dining Services Aide at MetroHealth performs a variety of food service duties to provide quality, safe food for patients/customers. This role upholds the mission, vision, values, and customer service standards of The Metro Health System.

Dining Services Aide - Parkside; 80 Hrs; Day/Eve

Dining Services Aide

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Catering Services Worker Lead Jobs in Hudson, OH Hiring Now

Catering Operations Manager

Cook

Catering Services Manager

Catering Team Member

Catering Services Worker Lead

Food Service Worker/Kitchen Helper/Dietary Aide

Culinary Services Manager

Food Service Worker/Kitchen Helper/Dietary Aide

Catering Services Manager

Food Service Worker/Kitchen Helper/Dietary Aide

Catering Operations Manager

Food Service Worker/Kitchen Helper/Dietary Aide

Food Service Worker

Kitchen Leader

Dining Services Aide - Parkside; 80 Hrs; Day/Eve