As a Food Service Worker at Sodexo, you will be responsible for the preparation and serving of a vibrant cafe menu, ensuring all working areas are kept clean and tidy. This role involves welcoming customer service, making an impact in people's everyday lives, and working as part of a team in a dynamic and flexible work environment.

Food Service Worker

The Food Service Worker - Dining Commons at San Jose State University is responsible for preparing, presenting, and serving food as needed. This role involves performing prep work such as washing, peeling, cutting, and seeding fruits and vegetables, weighing and measuring ingredients, and ensuring compliance with safety standards and food safety procedures. The position offers both full-time and part-time schedules with open availability, and prior food service experience is preferred.

FOOD SERVICE WORKER - DINING COMMONS (FULL TIME AND PART TIME)

Food Service Worker - Dining Commons

The Food Service Worker at Village Market, San Jose State University, is responsible for preparing, presenting, and serving food as needed. This part-time position involves tasks such as prep work, carrying food to and from work stations, storing food safely, cleaning work areas, and serving customers in a friendly manner. The role emphasizes compliance with food safety and sanitation standards, as well as company service standards.

Food Service Worker - Village Market (Part Time)

As a Cashier/Food Service Worker at Sodexo, you will be a warm welcomer and smile maker for our customers, operating the cash register and completing transactions with a customer-first approach. This role involves the preparation and serving of our vibrant cafe menu and ensuring all working areas are kept clean and tidy. You will be part of a team where you can act with purpose and thrive in your own way.

Cashier/Food Service Worker

The Catering Attendant is responsible for delivering and serving food at scheduled functions under the supervision of the catering captain. This role involves ensuring the accurate execution of all events during the shift, which may include driving a catering delivery truck. Responsibilities include setting up and serving at functions, cleaning the event area, breaking down the setup, returning leftover food and equipment to the catering facility, and maintaining a clean and safe work environment.

ATTENDANT - CATERING (PART TIME)

Catering Attendant

The Food Unit Lead - Catering at San Jose State University coordinates activities of other food-service employees to create an enjoyable dining experience for customers, staff, and visitors. This role involves overseeing the preparation and service of food and beverage items, planning menus, ensuring efficient meal service, responding to customer complaints, training employees, and maintaining the sanitation and safety of the facility.

FOOD UNIT LEAD - CATERING (FULL TIME)

Food Unit Lead - Catering

The Food Service Worker/Cashier at Bon Appétit is responsible for performing cashiering duties, including general food service work, and maintaining sanitation standards in the preparation, service, and dining room facilities. This role involves a variety of tasks such as prep work, carrying food to and from work stations, storing foods safely, cleaning work areas, and serving customers in a friendly and efficient manner. The position offers competitive wages, benefits, and opportunities for learning and growth.

FOOD SERVICE WORKER/CASHIER (FULL TIME)

Food Service Worker/Cashier

The Food Service Worker at Aramark will assist in food/meal preparation, maintain cash receipts and meal records, and ensure high standards of quality in food production, sanitation, and kitchen safety practices. This role involves a variety of tasks including preparing quality food, maintaining food storage in a sanitary manner, serving food according to schedules, and adhering to food safety regulations.

Food Service Worker - Santa Cruz County

The Catering Services Worker I at ARAMARK is responsible for providing high-quality catering services. This role involves preparing and serving food, ensuring the cleanliness and organization of the catering area, and maintaining a positive customer experience. The position requires a focus on safety, sanitation, and customer satisfaction.

Catering Services Worker I - CISCO Catering SJ-O

Catering Services Worker I

The Restaurant Host at Bazille in Valley Fair is responsible for greeting and seating customers quickly and professionally, sharing knowledge about the restaurant's menu and products, assisting with new employee training, and supporting other areas of the restaurant as needed. This role requires a self-motivated individual committed to providing outstanding customer service.

Restaurant Host - Bazille - Valley Fair

Restaurant Host

The Catering Service Worker Lead at ARAMARK is responsible for supervising and supporting catering events of varying sizes and levels in both central and satellite locations. This role ensures that all catering brand standards and initiatives are consistently achieved, involves direct supervision of catering operations, and requires participation in management team meetings and interfacing with vendors and key service users within the client organization.

Catering Services Worker Lead - CISCO Catering SJ-O

Catering Services Worker Lead

The Catering Services Supervisor at SAP Center @ San Jose-Suites is responsible for the supervision, training, and management of the food service operation. This role ensures that appropriate quantities of food are prepared and served, maintains food production safety and quality, and manages inventory. The supervisor also supervises and evaluates employees, promoting growth, efficiency, morale, and teamwork.

Catering Services Supervisor - SAP Center @ San Jose-Suites

Catering Services Supervisor

Panda Express is seeking friendly team players to provide great customer service and cook food for guests. This role offers the opportunity to thrive in a supportive work environment, with chances to gain skills and impact the community. No experience is required as training will be provided. The position includes flexible schedules, competitive pay, benefits for full-time associates, and opportunities for career development and growth.

Restaurant Service and Kitchen Team (1407)

Service and Kitchen Team Associate

The Food Service Expert at Target is responsible for providing a fresh, full, and food-safe shopping experience for guests. This role involves ensuring product freshness, inventory accuracy, food safety, and maintaining a clean and inviting dining area. The position requires a strong interest in the food service business, with a preference for candidates with previous food or grocery experience. Training is provided to develop skills in guest service, food quality management, and operational efficiency.

Food Service Expert

The Catering Coordinator at Cater2.me is a part-time, on-site role based in South Bay, CA, requiring 3-5 days of in-person work per week. This position involves client-facing operations, including setting up and breaking down catering and events, working closely with the Operations team to solve problems, and ensuring a memorable and pleasing client experience. The role requires strong interpersonal skills, the ability to work under pressure, and a commitment to embodying the Cater2.me brand and values.

Part-Time On-Site Catering Coordinator

Catering Coordinator

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